Uncle Bill’s barbecue sauce recipe

Topics: Recipes, Food,

Ingredients

Group 1

  • 1/2 cup white vinegar
  • 1 cup beer
  • 4 tablespoons sugar
  • 1 teaspoon coarse black pepper
  • 3 teaspoons salt
  • 1/2 teaspoon red pepper
  • 1 lemon, 4 slices
  • 2 onions sliced
  • 1/2 cup margarine

Group 2

  • 1 cup ketchup
  • 4 tablespoons Worcestershire sauce
  • 3 tablespoons liquid smoke (optional)

Directions

  1. Combine and simmer ingredients in Group 1 for 20 minutes.
  2. Add the ingredients in Group 2 and boil for 15 minutes, uncovered, while drinking the rest of the beer.

 

Felisa Rogers studied history and nonfiction writing at the Evergreen State College and went on to teach writing to kids for five years. She lives in Oregon’s coast range, where she works as a freelance writer and editor.

More Related Stories

Featured Slide Shows

  • Share on Twitter
  • Share on Facebook
  • 1 of 8
  • Close
  • Fullscreen
  • Thumbnails
    Henry Hargreaves

    "Ready for dinner"

    Slide 1

    Henry Hargreaves

    "Ready for dinner"

    Slide 2

    Henry Hargreaves

    "Ready for dinner"

    Slide 3

    Henry Hargreaves

    "Ready for dinner"

    Slide 4

    Henry Hargreaves

    "Ready for dinner"

    Slide 5

    Henry Hargreaves

    "Ready for dinner"

    Slide 6

    Henry Hargreaves

    "Ready for dinner"

    Slide 7

  • Recent Slide Shows

Comments

0 Comments

Comment Preview

Your name will appear as username ( settings | log out )

You may use these HTML tags and attributes: <a href=""> <b> <em> <strong> <i> <blockquote>