Videos
Playlists

Please don't carve the turkey on the dinner table

Here's the one Thanksgiving tradition worth breaking: carving the turkey on the table. Founding editor of NYT Cooking, Sam Sifton, is begging you to carve the turkey in the kitchen.Watch the full episode to hear Sifton's crucial Thanksgiving cooking ...

About: "Salon Talks" Food

The home for Salon's cooking tutorials and conversations with food industry icons

More From "Salon Talks" Food

Thumbnail for Ariana Madix on
15:27

Ariana Madix on "weird" "Vanderpump Rules" season 11 and being in her "Golden Hour" | Salon Talks
Thumbnail for Everything that goes into a restaurant meal, from the slaughterhouse to the table | S
17:11

Everything that goes into a restaurant meal, from the slaughterhouse to the table | Salon Talks
Thumbnail for Sohla El-Waylly was told that she shouldn't be in food | Salon Talks
21:07

Sohla El-Waylly was told that she shouldn't be in food | Salon Talks
Thumbnail for
23:29

"It's driven by passion": Eric Ripert on simplifying seafood and Le Bernardin | Salon Talks
Thumbnail for Why Nick DiGiovanni collabs with non-chefs like Tom Brady, Shaq and the Jonas Brother
2:09

Why Nick DiGiovanni collabs with non-chefs like Tom Brady, Shaq and the Jonas Brothers
Thumbnail for Nick DiGiovanni on
17:16

Nick DiGiovanni on "MasterChef," Gordon Ramsay and being fearless in the kitchen
Thumbnail for
2:08

"A great pastry isn't just sweet": How to add lemony, bright tastes to baked goods
Thumbnail for
21:57

"Make every mistake once": Natasha Pickowicz's secret to being a great baker

More From

Thumbnail for video related to Ariana Madix on
15:27

Ariana Madix on "weird" "Vanderpump Rules" season 11 and being in her "Golden Hour" | Salon Talks
Thumbnail for video related to Everything that goes into a restaurant meal, from the slaughterho
17:11

Everything that goes into a restaurant meal, from the slaughterhouse to the table | Salon Talks
Thumbnail for video related to Sohla El-Waylly was told that she shouldn't be in food | Salon Ta
21:07

Sohla El-Waylly was told that she shouldn't be in food | Salon Talks
Thumbnail for video related to
23:29

"It's driven by passion": Eric Ripert on simplifying seafood and Le Bernardin | Salon Talks
Thumbnail for video related to Why Nick DiGiovanni collabs with non-chefs like Tom Brady, Shaq a
2:09

Why Nick DiGiovanni collabs with non-chefs like Tom Brady, Shaq and the Jonas Brothers
Thumbnail for video related to Nick DiGiovanni on
17:16

Nick DiGiovanni on "MasterChef," Gordon Ramsay and being fearless in the kitchen
Icon Image of Envelope

GET THE BEST OF SALON

RIGHT IN YOUR INBOX

By signing up you agree to receive email newsletters or alerts from Salon.com. You may unsubscribe at any time.