The world is watching Mexico this week, waiting to see if the world’s longest-ruling political party will finally lose its grip on power. The July 2 election presents the stiffest challenge to Mexico’s Institutional Revolutionary Party (PRI) in its 71 years of uninterrupted rule. Polls show PRI presidential candidate Francisco Labastida in a dead heat with National Action Party (PAN) candidate Vicente Fox.
The PRI is known for its colorfully coercive approaches to campaigning — everything from giving away washing machines, to giving less relief money to disaster victims who support the opposition, to threatening welfare mothers and corn farmers that their aid will be cut off unless they pledge to vote for Labastida.
When journalist Josh Tuynman got word from his publisher that he was barred from any coverage of Fox, he decided enough was enough. Tuynman, then national editor of Mexico City’s English-language daily the News, went public with the paper’s censorship policy and handed in his resignation. The News is the largest English-language daily in Latin America and is published by the O’Farrill family, which also owns auto companies. Like most major businesses in Mexico, O’Farrill has longtime affiliations with the PRI.
Romulo O’Farrill has denied the prohibition on covering Fox, and told the Associated Press that Tuynman had demonstrated a “bias” in favor of Fox and was asked not to run stories without consulting his bosses. Meanwhile, the News has run no coverage of Fox since the alleged order.
Tuynman, an American who moved from his native California in 1999 to take his first reporting job with the News, said his decision to speak out arose both from ethical concerns and frustration. But he says the sticky position he found himself in wasn’t unique. Salon spoke with Tuynman last week by phone from his home in Mexico City.
Did the publisher of the News tell you that you were actually banned from writing about any candidate other than Francisco Labastida?
Specifically, we are banned from writing about Vicente Fox, because the other candidates really don’t matter. There’s one third-party candidate, but in general the PRI knows that the more votes the third party gets, the fewer votes there are for Fox who is the real opponent to the ruling party.
When were you told about the ban?
That came Wednesday, June 14.
But in general this is something that’s been going on for a while?
Absolutely. Ever since I started in the national section in August. The presidential primary was going on, and even back then we were prohibited from running photos of anyone but the main candidate, Labastida, who won the primary. As long as I’ve been there, we have been forbidden to run photos of the other presidential candidates.
How do they tell you this? Is it something that comes up in meetings or is it just something everybody already knows?
By the time I arrived, the ban was already in place. I was told that that was something that everyone knew, that we were to tread very lightly, if at all, on the PRI. And that we had free rein to attack the opposition. Stories about the opposition were to be played down; stories about Labastida were to be played up.
The most recent ban, on the 14th, it was an order that was passed down through the publisher to his assistants to the news editor, then to me, that we were not to run stories about Fox.
What was the reaction among your peers there?
For at least the managing editors and the editor in chief of the News, this was just one more step … because it wasn’t a surprise, and because we had already been doing some pretty unethical things and made our peace with it. Everyone is just trying to hang on until July 3, after the elections, when someone will win and then we won’t have to do campaign coverage anymore and then we won’t be censored on campaign coverage.
Are you censored on other things?
We are told not to run stories about gays, anything that can be interpreted as pro-abortion. For a long time, there was a ban on reporting on the Zapatista rebels, although we have reported on that in general recently. Those are the main things — and no attacks on the Catholic Church.
And what about the university protests?
Back in 1988 there was another university protest and they were censored. At that time, the editor in chief, Peter Hamil, resigned.
What was your reaction to the latest ban, because you obviously took a different step than your peers?
I was put in the toughest position of anyone. The managing editors have an entire paper to consider, and by and large with finance and living, world news, etc., there isn’t much censorship. For my reporters, as long as they stay away from political topics, they’re fine as well. But it really came down to me and my section to basically enforce this censorship and change what I consider to be news based upon the desires of the publisher.
Then what did you do? Did you call Reuters?
I have friends who are at the wire services. So the news got out very quickly. More or less, I was the one who called Reuters.
You say that the publisher of the newspaper you work for has had a long relationship with the ruling party. Can you describe that?
We’re more or less part of the ruling party machine. Basically until about 10 years ago, the vast majority of business going on in Mexico was through the ruling party. The state owns the oil industry, the telephone industry, roads, everything, so in order to get contracts to do business you had to work with the government. And because the government was basically indistinguishable from the party, the PRI has held the federal government now for 70 years; it’s been, you scratch my back and I’ll scratch yours. You give me a contract, I’ll give you good coverage.
So this censorship isn’t an isolated incident. Is this part of the general culture of journalism in Mexico?
What goes on at the publisher’s Spanish newspaper [Novedades] is that they have a lot of experienced journalists who have grown up under this system. They know what to write and what not to write. So they have not been censored in the way that we have, because they understand that Labastida is to be lauded and Fox is to be trashed. Therefore, the publishers trust them to do that. Whereas, at least the way I see it, we as foreign journalists are not trusted.
Because you’re not used to having to censor what you write.
Right.
What other ways does that arrangement show up in the day-to-day operations of the paper?
In our paper, it just so happens that the publishers are good friends with the health secretary. So we end up running stories about what’s going on with the health secretary — signing something against tobacco or things like that, that we would never cover otherwise. But we end up running a photo of the health secretary and what he did that day. These are all things that are done on direct orders by the publishers.
How do other foreign journalists feel about this situation? Coming from the U.S., is it disappointing to have to deal with?
As far as publishing in English, we are the only censored media outlet. The wires and other English publications out here aren’t censored. Within the News, one of the managing editors has about 15 years experience working in the States and he says the same things happen in the States. Maybe not as egregiously, but the publishers have their points of view and will kill stories or modify stories based on what they want to see in their newspaper. So he’s made his peace that way. My assistant is resigning along with me, because she’s concerned about her reputation.
There are a number of — well, I wouldn’t say objective papers, but papers that have more or less the point of view of the left-wing opposition or the right-wing opposition. Definitely they are free to attack and expose the government and they do so on a daily basis. As far as radio and television, they’re a little bit more old school. The TV broadcasters are very pointed in giving equal time to all candidates, but at the same time, in their own reporting, they have been shown to be biased in favor of the ruling party. But it’s nothing like it was 10 or even five years ago.
So it’s improved?
It’s improved greatly. In 1988 it was something like 2 percent of media coverage went to the opposition, 98 to the ruling party, and now it’s closer to about 50 percent of coverage for the ruling party and 30 percent the main opposition candidate — in broadcasting.
What made the difference?
1988 was really the big break in the ruling party, when they finally had a strong challenge in the elections. Since then they’ve had a lot of international and domestic pressure to open up and have fair elections.
Were you ever threatened for talking about the censorship at the News? Did you ever feel like you were in danger?
No. No physical threat. I was threatened with being fired as soon as the press ran my story. However, my editor backed down on that threat so I resigned June 20.
If anything, I think I threaten them more than they can threaten me. Most of the staff, including me, was working without paying taxes until this week. A reporter who still works there told me that two days after I resigned, the staff was told they were all going to start paying their taxes and receive their working papers before the election. Employing people who only have tourist visas has been standard operating procedure at the News for years, as a tax dodge for both the O’Farrills and their foreign employees.
So, I take this to mean I have spooked the publishers and they are covering their asses. Any real threats they make against me could only backfire, considering the press attention Mexico is getting with elections only five days away.
What are you going to do now?
I’m going to stay in Mexico City as a freelance writer and see where that takes me.
Late last week, residents of Michoacán received some of the best news the dangerous Mexican state has gotten in months. Friday afternoon, the powerful drug cartel the Knights Templar (Los caballeros templarios) announced a three-day truega, or truce, on violent action. The reason? Not the pleas of terrorized residents, and certainly not the futile efforts of state police, who still remain nearly powerless against the cartels. The cause of this miracle – -if you would call it that — was nothing short of the pope himself.
In handmade posters hung in various places around the state, the Knights Templar announced their plan to renounce violence during Pope Benedict XVI’s three-day sojourn to Mexico this weekend. The posters, which were hung near busy intersections and pedestrian bridges, announced their “welcome” to the pope and renounced any “violent action” during his visit. Translated into English, their signs read:
The Knights Templar renounces any military or violent action. We are not murderers. We welcome the pope.
So far, with the pope one day into his visit, the truce has apparently held (though the Knights Templar kept up the killings until the day of his arrival). Though brief, the renunciation of violence is an atypical move for a drug ring that is as idiosyncratic as it is brutal. Recruiting many of its members from nearby rehabilitation centers, the Knights prohibit members from using drugs, and despite their well-documented history of violence, are devoutly religious. Among its requirements is a mandatory initiation that requires potential members to perform a blood ritual and dress up in the medieval garb that inspires their name.
At the same time, the Knights Templar is regarded as one of the most notoriously brutal cartels in the country, second only to the “Zetas,” a drug ring formed in the early ’90s that controls much of western Mexico. Reliance on violent tactics have helped the Knights Templar establish one of the largest amphetamine trafficking schemes in record time: The cartel was only founded last spring as an offshoot of La Familia Michoacana, another cartel.
When they first announced themselves, the Knights hung more than 40 banners, or narcomantas, across the state with a message promising security. “Our commitment is to safeguard order, avoid robberies, kidnapping, extortion, and to shield the state from rival organizations,” they said.
Their first killing happened days later. Now the leading cartel in the state, the Knights have proven their dominance in meth trafficking. near the area, such as the Sinaloa Cartel and the Beltran Leyva organization. Most citizens of Michoacán refuse to talk openly about the Knights Templar. Those who do speak cautiously, saying the cartel never harmed the community or complaining about constant presence of the federal police.
The pope, for his part, will take up the issue of drug violence on Sunday. According to the New York Times, he’ll blame the violence on traffickers’ greed. Then on Monday he’ll take off for Cuba — and for Michoacán, the drug war will resume.
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LEON, GUANAJUATO, Mexico — The arrival of Pope Benedict XVI here is being celebrated by many, but not by all.
Guanajuato is one of Mexico’s most religious, conservative states, and the birthplace of President Felipe Calderon’s center-right National Action Party. The pope’s decision to visit this town — and bypass Mexico City — sends a message to the country’s more liberal capital.
Few issues bring the contrast into focus as sharply as abortion. Mexico City legalized abortion; Guanajuato cracks down hard on any signs of it.
Maria Lopez (not her real name) got pregnant in Leon in 2008 when she was 19, and she couldn’t afford to bring up a child at that time. She took the drug misoprostol, used for chemically induced abortions in many Western countries, to provoke a miscarriage. She ended up in an emergency room with severe abdominal pains.
“A doctor arrived to examine me, and she opened my legs almost in anger, saying ‘let’s see what you’ve done,’” says Lopez, now 22.
The doctors and nurses at the hospital reported her to the authorities. She was arrested and imprisoned. She was later released on bail and served a nine-month sentence under house arrest.
Between 2000 and 2010, 168 women have been jailed for having abortions or miscarriages in the state of Guanajuato. Some of them were incarcerated on homicide charges. Currently some 30 women are under investigation here for aborting their pregnancies or miscarrying, sometimes through natural causes, according to non-profits.
Nearly one in five pregnancies end in spontaneous miscarriages.
“We believe that it’s the hierarchy of the Catholic Church that represents the biggest obstacle to access to safe abortion for Mexican women,” says Maria Consuela. She is the director of a non-profit organization called “Catholics for the Right to Decide,” which campaigns for women’s sexual and reproductive rights.
In 2007, Mexico City legalized abortion in the first trimester of pregnancy, angering the Catholic Church. In response, and with encouragement from the church, 16 Mexican states adjusted their constitutions to protect the fetuses, beginning at the moment of conception and turning abortion — technically — into murder.
Abortion is permitted across Mexico in extreme circumstances such as when a woman has been raped, the fetus shows signs of serious deformities, or the pregnancy puts a women’s life at risk. But those monitoring such cases say authorities often fail to fulfill their obligation.
Women in conservative states like Guanajuato who visit hospitals or clinics with pregnancy complications often face suspicion — whether they’ve had an abortion or not.
“In Leon, they start to question you, accusing you of provoking the situation, and they try to investigate you to see if you did,” says Eugenia Lopez, director of the feminist sexual rights non-profit Balance.
Mexico is estimated to have the world’s second largest Catholic population after Brazil, but Catholic Mass attendance is shrinking.
The issue of abortion has divided Mexico. Most approve only of abortion in certain circumstances such as after rape, according to a survey by Catholics for the Right to Decide.
“We don’t want to end innocent lives,” says Irene Lopez, a Mexican housewife.
Yet those women who can afford it travel to the capital from other parts of the country to end their unwanted pregnancies legally and safely.
Veronica Cruz, founder of the Guanajuato-based women’s rights group Las Libres (the Free), says that women with money can get abortions secretly in private hospitals in most Mexican states. It is poor, young women who are being criminalized, she says.
“Poor women have to go to cheaper, backstreet clandestine services that aren’t hygienic where they risk their health and their lives,” says Cruz. “And these women are at risk of losing both their lives and their liberty because they are then denounced by medical staff when they seek medical help following complications.”
Mexican law separates the church and state, and priests are supposed to be barred from preaching politics from the pulpit.
But with a general election looming in July, Mexico’s Roman Catholic Church issued guidelines on how Mexicans should vote, emphasizing they place prime importance on “the right to life, starting at conception.”
As long as abortion remains illegal and taboo in some Mexican towns, women like Maria Lopez will continue to be criminalized.
“The priests say that you should have all of the children that God sends you,” she says, “and I say OK well if God sends me 20 children should I have them even though I can’t feed them?”
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I first discovered cooking at age 5, when the earthy smell of boiling pinto beans lured me into the kitchen. It was my dad. He dripped them into an oily skillet and smashed them into a lumpy paste. I started pulling on his apron straps, begging to know the name of the concoction.
“Your grandmother always made this,” he said, stirring the bubbling brown stew and pinching in cumin. “I’ll teach you how to make it. Here, try it.” He raised the dripping spoon to my mouth. The mild tingle of cumin and the soft squish of beans lingered on my pallet, like a spicy fingerprint.
For as long as I can remember, I’ve felt the push and pull of growing up biracial in America. In the Mexican side of my family I was known as the white one. Even though I spoke Spanish, it was the formal kind learned from classrooms and reading, rather than the one you pick up by bartering with local shop owners over the price of firm avocados, or arguing with parents over a ridiculous curfew. On the other side, my cousins called me a “Wexican,” a white Mexican despite my similarly toned skin.
Cooking, however, taught me to channel my frustrations by creating foods through the addition of sour cream, cilantro, cayenne pepper and tender meat. I could make a food that doesn’t have to be Mexican or American.
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Since I was 6, my cultural anthropologist father took me on his research projects along the border in South Texas. He wanted to show me the tiny corner in his hometown that birthed the iconic Latino food: the nacho.
We ended our 14-hour drive from Colorado as the sun began to set behind the sandy wasteland known as West Texas. We pulled into the Best Western for refuge, the only hotel for almost a hundred miles. The Anglo man gawked at my dark-skinned father and his freckled child, and answered our unasked question: “We’re out of rooms.” He shuffled his papers to avoid eye contact. As my father dragged me closer to the counter, he strengthened his grip on my tiny hand and asked why the parking lot was empty if they were out of rooms.
“Conference,” the man said, glaring at my father and me without blinking.
We spent the night on a ratty mattress supported by cinder blocks at another motel a few miles away. When dawn came, we started our trip again as if nothing happened.
“I hate white people,” I muttered as we approached the sign welcoming us to my dad’s hometown, Eagle Pass. He jerked the car off the road and pounded the brake. He sighed, wiped the sweat from his forehead and glasses, and demanded that I never utter those words again. “How would your mother feel if she heard you say that?” he said.
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We arrived at our destination, Eagle Pass, Texas. We weaved through the bustling streets of downtown, lined with banks, money exchanges and a line outside of the local meat market and bakery that snaked past a convenience store where people bought icy Cokes while they waited. From here, we saw the concrete bridge connecting Mexico and the United States over the Rio Grande River. During the ’60s, my dad crafted lures on both sides when he fished for catfish, carp, turtles and alligator. Now, the heat sensors and armed guards stop him from crossing as freely. We parked in front of an old hotel and began to wander around town.
Inside the Mancha Meat Market and Bakery, a sharp, sweet smell of caramelized sugar filled the room, emerging from the side ovens cooking sweet bread glazed in a strawberry coat. On Saturdays, however, the stench of bloody, uncooked cow head lurks toward the empanadas and sweet bread.
Barbacoa, slow-cooked beef, had served as the Mancha family’s specialty for 70 years. Every week they divide up several beef heads, place its remains in thigh-high containers, lower it into a hot pit, lined with mesquite coals, behind the bakery, and wake up at 6 a.m. the next morning to find the juicy aroma of tender meat, inviting you for a breakfast treat. On Sunday they used to sell well over a hundred pounds of meat for $3 a pound. Hordes of Mexican and Anglo mothers wait patiently to get their bounty for dinner that evening. There were only two weekends when Eagle Pass was left without barbacoa: once when elder Mancha died in the early ’90s from heart disease, and the other when his wife joined him several years later.
Being one of the first Hispanics to get a Ph.D. in his program at the University of Pennsylvania weighed down my father whenever he returned to Texas. He liked to keep his accomplishments tucked away from most people. When he stopped by his friends’ bakeries, banks and law offices in Eagle Pass they always greeted him with endearing shouts and playful insults. But underneath the handful of dinner invites and barbecues, he felt a gradual separation with his past.
Sometimes, I think my dad tries to repair his link back to Texas through his students, especially the minority ones. He directed the ethnic studies and chaired the anthropology departments, and in his spare time takes on a mentor role for the first generation and students of color. At lunch he sketches their life plans on ketchup-stained napkins and tells them not to take any crap from losers. Most of those students go to grad school or work as a professional in a high-powered “something.” Not once during these meetings did I ever hear him tell students how to go back to their old lives, Santa Fe, Detroit or Los Angeles, after college. Likely, he was trying to figure it out for himself.
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We trekked along the international bridge against a stationary line of cars waiting to enter the United States. Our two-hour wait in customs seemed like nothing compared to their four-hour wait in the unforgiving Texas heat. The sound of nearby dogs barking and angry shouting in Spanish caused me to jump, but before I could turn around, my dad tugged at my shirt, a signal for me to keep going.
The dim glow from the Moderno’s antique lamps and wooden tables made it feel like a speakeasy, rather than a restaurant. During the 1950s it served Mexican as the hangout for Mexican and Texas politicians, including President Lyndon Johnson and Maverick County Judge Roberto Bibb, conniving the different ways the Mexican vote would be delivered. As in those days, people still spent their dollars on beer, milanesa and, according to folk legend, the famous nachos, invented in this restaurant.
The waiter brought our mountain of freshly hot tortilla chips, each with some refried pinto beans, topped with a small slice of cheddar cheese and crowned with a deep green slice of jalapeno. We scarfed down the nachos like a horde of hungry javelinas. For the next 10 minutes we communicated in grunts and moans, only aware of the explosion of flavor in our mouths and the flow of dense cheese bubbling in our stomach.
The nacho, according to my father’s stories, represents the fusion between the Spanish colonizers’ new-world dairy and the Aztecs’ corn and chile. Throughout the centuries, the recipe morphed, first with the independence of Texas and California from Mexico, and then the immigration boom in the 20thcentury. By the 1980s, even though Cortez and Montezuma had withered into the pages of history, their spirits live on in the hot plates of these fried delicacies.
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In my junior year of college, I decided go on my own adventure south of the border. But this time, I flew past Piedras Negras and landed in Buenos Aires, where the Mexican restaurants left my mouth bitter and my wallet dry. The Argentine diet consists of rich cheese, juicy steak and fluffy bread, carried over by the millions of Western European immigrants at the beginning of the 20thcentury. The country’s distance and lack of immigrants from Mexico left Argentines confused over the simplest of Mexican dishes. The huevos rancheros scraped against my mouth, and the weak margarita left me thirsty. I missed spicy food so much, that my biweekly trip to the Bolivian vendor for jalapeños resembled a drug deal more than a produce purchase. Something needed to change.
So I started cooking. I spent the day before my feast assembling the ingredients from all over town. The Bolivian woman from down the street sold me the jalapeños, a 10-minute subway ride took me to the dietary shop where I bought dried black beans, and a long bus ride brought me to the only Mexican restaurant that hustled individual tortillas for a dollar apiece.
I made Guillermo cook the black beans, while I diced the tomatoes into fine cubes. Even though he claimed vegetarianism, he rarely ate beans and pulverized them in the skillet with childlike curiosity and enthusiasm. He never knew Mexican food beyond the posh restaurants in the gentrified neighborhood of the city, and saw this as an authentic way to learn about Mexican culture from a real live Mexican.
“I’m technically American, Guillermo,” I told him as I started slicing the avocados. “My dad is first generation and my mom is white. I’m considered Hispanic.”
“Well, you’re the only Mexican I know,” he said. “If you speak Spanish, cook Mexican food, and have Montaño as a last name, I don’t see how you could be anything else.”
The waterfall of beaten eggs I poured into the sizzling skillet engulfed the fried tortilla cubes, until the batter thickened.
“It’s a Mexican peasant dish,” I said sprinkling in the peppers. “When the ingredients in your house were just about to go bad, you threw them all in a pan and ate it.”
Guillermo and his friends took hearty spoonfuls from the skillet, and before I could stab a piece of egg for myself, they wanted more. I slathered the beans Guillermo flattened into a rough paste over a fried tortilla chip, topped it off with a thick piece of cheddar and a single jalapeño slice, and offered it to Guillermo. He ate it all in one greedy bite. After a few seconds of hurried chewing, he stopped, opened his mouth and screamed,
“IT’S TOO HOT! IT FEELS LIKE HELL ON MY TONGUE!” he said right before he gulped down two glasses of strong margaritas. Several hours later, and a bottle of tequila later, he passed out on his bed finally knowing what “real” Mexican food tasted like.
For the next couple of months in Argentina, I cooked regularly for my Argentine friends and told stories about cooking with my dad. The entire time, they noticed how my syntax and vocabulary differed from theirs. Even though I spoke Spanish as a second language, they always referred to me as their “Mexican friend.”
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My dad and I eat at Chipotle when we don’t feel like cooking or want to get out of the house. I order a veggie burrito stuffed with grilled peppers, wet black beans, sticky white rice and cheese. My dad usually orders the same, but tortilla-less, because of his doctor-mandated hypoglycemic diet. Even though he likes to call Chipotle “the Mexican PF Chang,” he likes the taste and befriended everyone who works there. We know the Mexican women behind the counter and we always tell stories about Piedras Negras, while they lament Mexico City and brag about their children winning college scholarships.
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History will judge whether Will Ferrell’s decision to make a movie entirely in Spanish — and in loving imitation of a genre of Mexican film and TV that most English-speaking Americans have presumably never watched — goes down as an act of far-sighted demographic brilliance or a bizarre and pointless practical joke. Well, OK, it probably won’t. It’s already clear that most reviews of “Casa de Mi Padre” — which was written by Andrew Steele and directed by Matt Piedmont, both part of Ferrell’s “Saturday Night Live”/Funny or Die posse — will be tepid or worse. And mainstream audiences can completely be forgiven for wondering what the hell kind of movie this is and why it exists, and for feeling that they’re somehow not in on the joke.
Even when I proclaim that much of “Casa de Mi Padre” is not funny on purpose, and that people who complain about that are missing the point — well, I might be missing the point too, right? Will Ferrell became rich and famous as an entertainer who makes people laugh, and the audience that wants to watch him push outside that box, into some anxious zone of post-Situationist conceptual art, is probably a lot smaller. But Ferrell has been moving in that direction for a while. I’d argue that his best bits in “Anchorman” or “Talladega Nights” or “The Other Guys” or even way back in “Old School” come when he stretches beyond conventional comedy into strange and uncomfortable places. (He also played a straight dramatic role last year, in the universally ignored alcoholism drama “Everything Must Go.”)
But let’s get back to my original question: Is “Casa de Mi Padre” brilliant or pointless? Indubitably it’s both, as Ron Burgundy might put it. It’s a parody of something so specific that it never quite existed in the first place: the Mexican telenovela plus the spaghetti western plus the straight-to-VHS action flicks of the ’70s, maybe. If you fell asleep in the hot-tub time machine and woke up stoned in 1982, this is the movie you’d find yourself watching on some UHF channel (right after the soccer match between Tigres and Toluca). Some of its gags absolutely fall flat — having a climactic action scene replaced with still photos of miniatures is pretty funny, while an on-screen note apologizing for it is not — but considered as a whole it’s a wonderful and hilarious phenomenon, most of it is executed to Dadaist perfection.
“Casa de Mi Padre” gets funnier as it goes along, especially if you’re paying enough attention to notice the constant continuity errors, editing glitches, mismatched musical cues and recycled backdrops. It’s funniest of all if you speak at least a little Spanish, the better to appreciate Ferrell’s perfectly stilted line readings — if you want to look at it this way, he’s playing a bad actor, playing a dumb but noble character, in another language — or the delicious supporting performances of Gael García Bernal and Diego Luna as a pair of slime-oozing narcotraficantes. I have no idea how “Casa de Mi Padre” will play with Latino and Latin American audiences, but as Rene Rodriguez’s largely sympathetic review in the Miami Herald suggests, they’re likely to get a lot more of the gags. (Initial release of this film is limited to 600 or so theaters, many of them in heavily Latino areas of the West and Southwest.)
Ferrell, Piedmont and Steele have faithfully captured a certain strain of ’70s and ’80s Mexican pop entertainment, in which the rise of the drug lords (fueled in their turn by Yankee greed) is contrasted with a highly sentimental depiction of the rugged and noble Mexican spirit. That spirit is here embodied in Ferrell’s stolid and none-too-bright Armando Alvarez, a rancher in the rural north who pines for the approval of his landowner papa (legendary Mexican film and TV actor Pedro Armendáriz Jr., in his final role) and yearns for a woman who will love the land and water and starlit skies as he does. Armando delivers this monologue straight into the camera, while inspirational music abruptly kicks into gear on the soundtrack and his father and his sleazy, sideburn-wearing brother Raul (Luna) shift uneasily on their feet. But Raul’s ultra-hot Mexico City girlfriend, Sonia (Genesis Rodriguez, an actual Mexican soap star), is overcome with emotion. If no one else notices that she’s the woman for Armando, she does.
How you respond to that scene might determine how you feel about “Casa de Mi Padre.” It’s hammy, shamelessly melodramatic and technically inept (all of that intentionally) — but it’s supposed to work on you anyway, if you’ll let it. Similarly, a barroom confrontation between Armando, Raul and the supremely evil drug lord called La Onza (Bernal), begins as pure shtick and eventually becomes an evisceration of United States drug and immigration policy that would be completely impermissible in an American film. (I can’t remember which one of them first refers to Americans as a race of “shit-eating monster babies,” because I was laughing too hard.)
That moment of biting social criticism comes and goes, as does the dynamite norteño musical number “Yo No Se,” performed by Ferrell with Adrian Martinez and Efren Ramirez (playing a pair of loyal-sidekick ranch hands). There’s a completely unmotivated and splatterific shootout at a wedding, which tragically interrupts an awesome Spanish cover of “Whiter Shade of Pale,” performed by Venezuelan pop star José Luis Rodríguez (aka “La Puma”). There’s a vision quest led by an outrageously fake animatronic white leopard, and loaded up with the psychedelic, pseudo-Aztec claptrap that’s such a central element in Mexican pop culture. Then there’s the completely schizophrenic depiction of Americans, who are corrupt and mendacious morons in one scene, and John Wayne white knights in the next. (This movie was made by a bunch of gringos, but they’ve done their pinche homework.)
Inevitably, people are comparing “Casa de Mi Padre” to “Death Proof,” the fake ’70s exploitation flick that was Quentin Tarantino’s half of “Grindhouse.” (I would also suggest “Rubber,” French director Quentin Dupieux’s meta-meditation on the no-budget American horror film.) In both cases, asking what the point is becomes an unanswerable Zen koan: If you’re posing the question, the movie already didn’t work for you. I think the point of “Casa de Mi Padre” is that a major Hollywood comedy star made a preposterous and delightful low-budget movie in Spanish, for no reason except that the absurdity of the premise appealed to him, and because he wants to push his celebrity in unexpected directions. But maybe it’s not even that complicated. Maybe it’s just that when Bernal’s unctuous drug lord makes a phone call from poolside, surrounded by girls in tiny bikinis, he uses exactly the right ultra-high-tech toy from 30-odd years ago, and it’s beautiful and funny and expresses a lot of things without saying a word, and that’s quite enough.
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American journalists love to write about the violence that afflicts Ciudad Juárez, the sprawling city of 1.3 million just across the river from El Paso, Texas. It’s a quick jaunt across the Rio Grande, after all, and a guaranteed story. Thanks to a ghastly combination of warring drug cartels, poverty and virtually ineffectual law enforcement, the city has become one of the most dangerous in the world. Last February, for example, 229 Juárenses were murdered, more than 10 per day.
But not many gringo journalists spend more than a few days in Juarez. None — at least that I know of — move there. Nor do they make much effort to write about what it feels like to live in the city, as opposed to dying there.
Which is what makes Robert Andrew Powell’s new book, “This Love Is Not for Cowards,” so gripping. It tells the bittersweet story of Juárez’s hapless professional soccer team, Los Indios, and the rabid fans who support them. The book reads like a mashup of Nick Hornby’s “Fever Pitch,” Bill Buford’s “Among the Thugs” and Charles Bowden’s grim 2010 survey of Juárez, “Murder City.”
Salon spoke to Powell — a journalist who has written for the New York Times Magazine, Sports Illustrated, Mother Jones, among many other publications — from his home in Miami.
Why did you move to Juárez?
I had just squandered three years on a book project in Colorado that never made it into print. I had no job to speak of, and few prospects for freelance work. I had no girlfriend or wife or kids. I had no home, either; I was crashing on a friend’s couch in Miami. Oh, and I was broke, too.
In the context of my life at the time, moving to Juárez was fairly pragmatic. I was fascinated by the city. So many people were being murdered, day after day after day. I couldn’t get my head around it, and I wanted to check it out — no place seemed more relevant. It was dirt cheap. My U.S. cellphone could still pick up a signal in Juárez. And my home country would be literally within walking distance should I ever need anything.
Did you intend to write about the Indios?
No. I didn’t have a book deal, or any magazine assignments. All I knew for sure is that there was a soccer team in the city, that they played in the Mexican major league, and that they had an American on the team, midfielder Marco Vidal. Soccer was something I could understand. I couldn’t comprehend the violence before I moved there, but I could understand sports. I figured if I hung around the team the city would eventually reveal itself.
I’m a big proponent of what Gay Talese calls “the fine art of hanging out.” I knew Marco was an American, but until I got there, I didn’t know his Mexican father had entered Texas illegally, first trying to cross the Rio Grande in Juárez. I knew the owner of the team, Francisco Ibarra, was living in El Paso for his safety, but I didn’t know how painful it is for him to live in another country. I didn’t know an Indios coach would be murdered. I didn’t know that Marco would marry a young Juárez woman, or that her family would flee to El Paso in fear. I didn’t know that the Indios team would lose and lose and lose. If I hadn’t spent a ton of time simply hanging out, I wouldn’t have recognized that the losing could be a metaphor for the city. A lot bubbled up organically.
What did the players and coaches there make of you?
The head coach, every single time he would see me, would shake his head and laugh, like, What the fuck are you doing here, gringo? Why in the world was I volunteering to live in such a violent city? Why was I hanging around a losing team? But I just kept showing up. I went to every practice, every day. I flew with the team on road trips, staying in the same hotels, attending their meetings and sharing meals with them. I’d squeeze into the locker rooms on game days, quietly taking notes. Everyone eventually forgot I was there, or at least that I was working on a project that would someday become a book. It’s not my nature to take over a room. I like to hang back and observe. I like to watch.
There are moments in the book where you’re witness to intense violence. I’m thinking about the episode in which a guy you’re drinking with goes outside and viciously assaults another man, then runs back into the bar. Did you feel at all complicit?
Complicit? Nah. I wasn’t killing anyone. I didn’t beat anyone up. I rarely even raised my voice. But overwhelmed? Yep. Powerless? Sure. The violence was incredible, and it affected everything, even if I would go long stretches without seeing any dead bodies.
That was the surreal thing: how normal everything could seem, or at least how normal everyone tried to act. I’d go to practice, I’d get some lunch, I’d watch TV or go to a movie with my friends. Then the next morning I’d read in the newspaper that a dead body had been dumped on my block the night before, a man with his penis sliced off and shoved in his mouth. If I hadn’t read the story, I wouldn’t have even known it happened. When I did see or hear about something, I learned to shrug it off. In the book I compare life in Juárez to “The Lottery,” that Shirley Jackson short story. We knew that a few of us would be chosen for the daily killing ritual, that the odds of being chosen were very small, and that the killing was simply a cost of residence.
When did you decide to head back to the States?
There was a car bombing. Four first-responders were killed. And I happened to be right down the street when the bomb went off. It wasn’t the explosion that freaked me out so much, or that I had been so close to it. It’s that it didn’t freak me out at first, that I’d grown so accustomed to violence. I even jogged the next afternoon down the very street where the bomb exploded. But a few days after the bombing, a friend in Juárez ended up metaphorically slapping me across the face to show that I’d grown numb. And when you grow numb in Juárez, that’s when you have a problem. He convinced me that I had to leave.
One of the most fascinating aspects of the book was your reexamination of Juárez’s portrayal in the media, in particular the trumped-up claims about young women being targeted by serial killers. Can you talk about why you decided to write about this? Why you didn’t just stick to soccer?
I never intended to write a book about soccer, but about Ciudad Juárez. I couldn’t seriously look at the city without looking at the dead women, which, in popular consciousness, is what Juárez is known for, above all. There’s a well-established narrative of young girls who work in the maquiladoras being snatched off the streets and murdered, supposedly just because they are women.
When I moved to the city, I believed the narrative. I had no reason to doubt it. Amnesty International is behind it, and they’ve won a Nobel Prize. All the big news outlets have publicized it. Roberto Bolaño placed the killings of the women at the center of his book “2666.” I’d watched a few films, too, both Hollywood and documentary, that showed how women are especially vulnerable in the city, and how Mexican men can’t handle the growing independence of the factory-working women in their lives. How NAFTA is to blame, too, and also, come to mention it, how serial killers and spree killers and organ harvesters and random sociopaths are equally to blame. The government cares so little about women, according to the popular narrative, that it refuses to resolve any of the “femicides,” or female murders.
But living there, I began to see that the popular narrative didn’t jibe with the world around me. Relatively few of the female murder victims are girls. Almost none of the female victims ever worked in a maquiladora. Women are being killed in the city, often in horrible ways. But many, many, many more men are being killed at the same time. Also in horrible ways. And the government doesn’t investigate these male murders, either. They don’t investigate anything! Murder really is effectively legal in Juárez. This failure of basic government, which in Juárez is sarcastically called “a weak judicial system,” has nothing to do with gender.
Proponents of the femicide [narrative], most with the best of intentions, have been extremely effective in taking the generalized violence in Juárez and turning it into something that supports their agenda. I came to call it the “femicide business.” As in any business, there are people profiting. The traditional narrative has funded their clinics and/or won them academic positions and/or book deals and/or paid speaking opportunities at conferences. Most reporting on femicide ranges from disgustingly opportunistic to depressingly sloppy. Again, so many people who write about Juárez never visit the city, or if they do they parachute in for only a day or maybe two, with their stories already plotted in advance. “Google journalism,” I call it. My time in Juárez has radicalized me against it. There needs to be more hanging out.
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