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A different kind of double D

Is your breast milk vitamin D deficient?

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While sitting in my dermatologist’s office a few weeks ago waiting to have a routine skin screening, I noticed a bunch of articles on the wall about tests for vitamin D deficiencies. When I asked my doctor about it, she told me that when she and her staff got tested last year, nearly all of them had low levels of vitamin D. That’s a problem because new research suggests that in addition to being critical in allowing the body to absorb calcium and build bone, vitamin D may be important in preventing chronic illnesses like diabetes and autoimmune diseases. (I touched on the subject of vitamin D deficiencies among conservatively dressed women in the United Arab Emirates in a Broadsheet post last year.)

But today’s New York Times has a piece on vitamin D deficiencies that hits closer to home. It’s about a girl named Aleanie Remy-Marquez who was exclusively breast-fed for six or seven months, “ate little else even after that,” and was diagnosed by her doctor as having vitamin D deficiency rickets — that is, a softening of the bone that occurs when children don’t get enough vitamin D. (Her parents noticed her legs were “curving in a bow shape” below the knees.) According to the Times, “Vitamin D is the one critical hormone breast milk often cannot provide enough of.” And Aleanie is not alone. While extreme vitamin D deficiency is rare in the United States, a recent review of 14 studies published in the Archives of Pediatric and Adolescent Medicine found that up to 78 percent of breast-fed babies that were not given supplements in wintertime were deficient.

As Broadsheet readers well know, breast-feeding is a touchy subject — and the Times points out that doctors have known for over a century that kids who are exclusively breast-fed are at a higher risk of being vitamin D deficient, but “are reluctant to say anything that might discourage breast feeding.” Unfortunately, now that an increasing number of mothers are themselves vitamin D deficient and kids are drinking more soda and juice than they are milk (and spending less time outdoors), the conditions are ripe for rickets to return — and for other D-deficiency-related diseases to develop. Dark-skinned children are at a particular disadvantage, since they don’t synthesize vitamin D through their skin as easily as their lighter-skinned peers.

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“It sort of sneaks up on you,” Craig Langman, professor of kidney disease and pediatrics at Feinberg School of Medicine in Chicago, told the Times about the effects of vitamin D deficiency. “So the worst scenario is the gas tank is empty and the car won’t go — you have rickets. But at very low levels of gas the car doesn’t perform very well and you start having intermittent loss of power and that sort of thing; as a result you may not be forming enough bone during childhood.”

Luckily for moms who are concerned about vitamin D but want to stick to breast-feeding, there’s an easy solution: Supplement your breast milk by giving your child vitamin D drops or cod liver oil. As for adults, if you have the chance, it can’t hurt to get your own vitamin D levels checked as well. I got mine measured by my dermatologist (warning: it requires a blood draw) and am happy to report that they came out OK — perhaps my writer’s cave isn’t quite as dark as I think it is.


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