Ingredients
- 1 cup sour cream
- zest of 1 lime (zest first, then squeeze for juice required below)
- 3 tablespoons freshly-squeezed lime juice
- 1/4 teaspoon salt
Directions
- Mix ingredients in a bowl. Reserve.
- Serve with latkes or chips. Enjoy!
Lime-sour cream dip recipe
By
Bob Blumer
Published
