Orange-strawberry bubbly cocktail recipe


Lise Charlebois-Ludot
February 23, 2011 1:01AM (UTC)

Ingredients

  • 1 ounce Cointreau
  • 1 ounce Fragolo (strawberry liqueur)
  • 1 ounce freshly squeezed orange juice
  • Champagne or other sparkling wine, chilled

Directions

  1. Pour the Cointreau and Fragolo into a champagne flute and swirl to coat the glass. Add the orange juice and fill the glass with Champagne. Garnish with orange peel.
Advertisement:

Lise Charlebois-Ludot

MORE FROM Lise Charlebois-Ludot

Related Topics ------------------------------------------

Food Recipes

BROWSE SALON.COM
COMPLETELY AD FREE,
FOR THE NEXT HOUR

Read Now, Pay Later - no upfront
registration for 1-Hour Access

Click Here
7-Day Access and Monthly
Subscriptions also available
No tracking or personal data collection
beyond name and email address

•••






Fearless journalism
in your inbox every day

Sign up for our free newsletter

• • •