And the next great American beer will be...?

Pabst may be worshiped by hipsters, but can it replace Budweiser as the best classic domestic brew? The answer may surprise you.

Editor's note: See a list of cheap American beers here.

By Edward McClelland

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Read more: Life, Eat and Drink, Edward McClelland, Food and Travel

Life

Salon photo illustration

Aug. 11, 2008 | It was one of the hipper events this unhip correspondent has ever attended. The Windy City Story Slam was held in an unmarked storefront on the northwest side of Chicago. The neighborhood was in the interzone between a bohemian enclave and a barrio. Paintings hung from the bare brick walls. The opening act was a locally famous Mexican bartender in overalls, who played obscene folk songs on his guitar. During the Slam, five contestants spun five-minute vignettes -- one was about a childhood fight, another a druggy ex-boyfriend. The winner, a man wearing the biggest glasses I'd seen since Charles Nelson Reilly ruled "Match Game," took home $50. Every mote and motif in the room was a post-millennial hipster cliché, including the beer of choice. In the back of the room was a bar selling Pabst Blue Ribbon.

Since the beginning of this decade, Pabst Blue Ribbon's audience has changed from old guys with refrigerators in their garages to arty young urbanites. An unexceptional and declining brand, a former top-three beer turned redneck also-ran, Pabst reinvented itself as the coolest of brews in a movement that began in a Portland, Ore., dive bar and spread to indie-rock shows across the country. But now Pabst is trying to move on from its success with hipsters to conquer a far larger and very different demographic: all-American beer drinkers alienated by Anheuser-Busch's sale to a Belgian corporation. In its campaign to snatch Budweiser's title of Great American Lager, Pabst is already employing the kind of slick, misleading marketing that's bound to turn off hipsters who've embraced it as the anti-Bud. It may be exactly the right move.

"Pabst Brewing Company will be the last of the famous iconic U.S. brewers to be fully independent and American-owned," the company gloats on its Web site. "Most of our brands ... have been around since the 1800's."

In an online survey, Pabst asked customers this question: "Would information about Pabst's American ownership on packaging, like bottles or cans, impact your decision to purchase our products?"

If it does, they're either chumps, or they're already drunk. First, Pabst isn't even a brewer. It closed its Milwaukee brewery in 1996, and now does business out of an office in suburban Chicago. Second, its beers aren't made in American-owned breweries. Pabst farms out production of its brands to Miller -- which belongs to a South African corporation.

But Pabst's "We're an American Brand" claim may succeed. Since the Bud sale, the only classic American-made beers left are tiny regional brands. They're the real Great American Lagers, but in most of the country, patriotic macro-brew drinkers can't find them. And, as a new book points out, Pabst's emergence as a "trendy" beer (to quote a Chicago bartender) demonstrates both the power of its red-white-and-blue image, and its success at marketing, even when that was achieved by barely marketing at all.

Pabst's revival as a "retro-chic" beer began in the early 2000s, at Lutz Tavern, in Portland, reports Rob Walker in "Buying In: The Secret Dialogue Between What We Buy and Who We Are." For years, Portland's bike messengers and skaters had slugged down Blitz, a low-cost local brew. After Blitz went out of business, Lutz filled its niche with $1 cans of Pabst. The beer was embraced not only for its cheapness, but also because hipsters could drink it without feeling they'd been coerced by a corporate message.

"Long-neglected PBR had no image," Walker writes. "It was just there. Scarce and cheap, it had few negative connotations beyond that it was a kind of blank canvas, where brand meaning could be filled in by consumers."

That's not exactly true. PBR was spending its few ad dollars to sponsor fishing tournaments and stock car races. The Johnny Russell song "Red Necks, White Socks and Blue Ribbon Beer," and the "What'll You Have?" TV ads were vaguely embedded in Generation X's cultural consciousness, and one-buck Pabst was enough to revive them. Between 2001 and 2006, sales increased 67 percent.

Walker portrays the revivalists as trendy urbanites glomming on to blue-collar symbols. And they are, but not quite in the same way as a graphic designer who wears a Carhartt jacket because it's "unpretentious." Hipsters fetishize the lowbrow culture of the '70s and '80s. But hipsters also tend to hold down jobs as bar backs and waiters. Sure, there are trust funders among them, but they're mostly young people with thin wallets. The luckiest ones are still the lumpen of media and information technology. They can affect a trucker cap, but they might not have the cash for a truck. The hipster's beer of choice is always going to be a cheap one.

During his research, Walker met a skate punk who liked Pabst because he'd never seen an ad. "They're not insulting you," the skater said, perhaps unaware that not running ads was part of Pabst's marketing strategy for holding on to its anti-consumerist consumers. Pabst never set out to become a hipster beer -- a ploy like that would have backfired -- but once the company discovered its new audience, it began sponsoring bike polo tournaments, art galleries and indie publishers. The strategy wasn't just economical; it was essential. Pabst reached its niche drinkers without a massive ad campaign that would have caused them to discard it as a sellout. It worked on the skater, who lifted his shirt to show Walker his Pabst back tattoo.

"Pabst is part of my subculture," he declared.

But if Pabst drinkers are trying to drink their way to solidarity with the working class, they've chosen the wrong beer, Walker suggests.

"PBR's blue-collar, honest-working-man image, vaguely anticapitalist image -- the image attached to it by consumers -- is a sham," he writes. "You really couldn't do worse in picking a symbol of resistance to phony branding."

As "Buying In" points out, "Pabst shuttered its Milwaukee brewery, eliminating nearly 250 jobs and touching off a legal battle over pension obligations to former workers."

Next page: Shiner Bock, Narragansett, Yuengling -- which is the best domestic brew?

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