Not all kitchen knives are created equal. A lot of them are made for individualized uses, say a paring knife for slicing fruit, a butcher's knife for cutting through hunks of meat, or a carving knife for carving your Thanksgiving ham. But if you must only choose one to invest in and be a mainstay in your kitchen, it should undoubtedly be the chef's knife. An ultra-versatile tool, it can slice, dice, chop almost anything. Consider it the jack of all trades in the kitchen.
While you can purchase any random chef's knife in the supermarket, you'd be doing yourself a favor if you pick up the Guy Fieri Knuckle Sandwich Chef Knife. Designed by the one and only Guy Fieri, it can chop up beef, pork, chicken, fish, veggies, and more with precise balance and control thanks to the Japanese AUS8 blade it's made out of. Not only that, but it also features military-grade G10 fiberglass resin and ergonomic smooth bolster design, providing a comfortable and natural grip as well as superior control on the handle. And with the protective lined KYDEX sheath, you can protect the blade and keep it snug when not in use.
Who wouldn't want to chop and slice like Guy Fieri? No one, that's who. Normally retailing for $129.99, you can get it on sale for $99. Enter the code SAVE15TODAY at checkout to get the price further down to $84.15.