Showing results for: diabetes (page 14)
“Keto-like” diets may increase your risk of heart disease, according to new expert research
Joy Saha
Low-carb, high-fat diets may actually be more dangerous than beneficial as they increase "bad" cholesterol
Plastic pollution is filtering up into the fish that we eat
Matthew Rozsa
Oysters, tuna and other wild-caught fish we eat often contain microplastics
Rich people are hogging Ozempic, making the drug harder to access for people with diabetes
Nicole Karlis
The drug shortage is affecting people with Type 2 diabetes, and a surge in cosmetic use is to blame
The FDA proposed a new definition for the term “healthy,” dividing big food makers and nutritionists
Joy Saha
Last September, the FDA proposed an updated definition of the food label to incorporate new research on nutrition
How science and innovation can strengthen global food systems
Chibuike Udenigwe
Learn about three of the most impactful scientific developments in our food systems
8 everyday foods you might not realize are ultra processed – and how to spot them
Julie Woods, Sarah Dickie, Mark Lawrence, Priscilla Machado
Some "healthy" foods are actually ultra processed foods masquerading as something healthful
No meat, no problem: Try these 5 dietician-approved dairy products packed with protein
Michael La Corte
"Protein is often dairy's lesser-known nutrient and it is a secret that should be shared!"
More people over 45 are getting pregnant — and abortion laws aren’t ready for the complications
Mary Elizabeth Williams
Fertility advancements are helping people conceive well beyond 45 — what happens when they need abortions?
We need a bigger recovery “tent”: It’s time to think beyond 12-step programs
Peter Grinspoon
There's not one right way to addiction recovery, though we've been acculturated to think that
New study: Cost of getting sick for older people of color is 25% higher than for white Americans
Marc Cohen, Jane Tavares
Older Black and Latino people face bigger financial consequences when they get chronic illnesses
Why heart attacks are rising for young people, according to experts
Matthew Rozsa
Buffalo Bills safety Damar Hamlin isn't a lone case; people 25-44 are increasingly suffering heart attacks
New studies find that ultraprocessed foods can cause cancer and cancer-related deaths
Michael La Corte
We know that "junk foods" can wreak havoc on the body, but a new study shows the harm they may cause
Nursing home owners drained cash during pandemic while residents deteriorated
Jordan Rau
At the height of the pandemic, lavish payments flowed into nursing home companies. Then came the cost-cutting
Magnesium: Everything you need to know about this important micronutrient
Hazel Flight
While most of us aren’t getting enough magnesium, supplements may not be necessary
How late-night political comedy needs to evolve: Be more subversive
Shaan Merchant
The Jon Stewart model of mockery has seen it's day. What's needed now is a style that can effect change
Is Veganuary bad for you? A nutritionist explains why plant-based diets need proper planning
Hazel Flight
Ultimately, veganism is a lifestyle rather than just a diet
Why does cannabis keep some people skinny? Experts explain how weed and metabolism are connected
Troy Farah
CBD and THCV are drugs in cannabis that might help with obesity and diabetes, but some products are buyer beware
Thinking of cleansing your body with a detox diet? A dietitian unpacks the science behind these fads
Taylor Grasso
There's very little evidence that detox diets remove harmful substances from your body
Beyond a diet fad: Fasting alters your genetic expression, experts say
Troy Farah
The surprising health benefits of fasting go far beyond mere weight loss, and can even make your organs healthier
Are you living in a food desert? These maps suggest it can make a big difference to your health
Nicky Morrison, Gregory Paine
Lack of access to fresh affordable foods can be a problem even in large cities
AI chatbots learned to write before they could learn to think
Jeffrey Lee Funk, Gary N. Smith
Chatbots like GPT-3 don’t actually know what words mean, despite creating a convenient illusion
Drugs with bigger TV advertising budgets are typically of “low therapeutic value,” study says
Troy Farah
Yale and Harvard researchers found the drugs with big ad spends aren't generally the best drugs. Here's why
Inflation bites: How rising food costs affect nutrition and health
Sarah Woodruff, Paige Coyne, Sheldon Fetter
Food for thought: Rising grocery prices affect more than just our food choices
California Attorney General sues drugmakers over inflated insulin prices
Angela Hart, Samantha Young
California's Attorney General Rob Bonta sued the six major companies that dominate the U.S. insulin market
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