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Topic: Europe
(page 2)
The history of oysters growing in Europe
Ruth H. Thurstan, Philine Zu Ermgassen - The Conversation
Moving to Italy for health care was wise
Linda Barnett
Europe to tighten bird flu surveillance
Nicole Karlis
Food waste in the EU vs. the U.S.
Naomi Kaye Honova - FoodPrint
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Europe's looming overdose crisis
Niko Vorobyov
A death knell for NATO
Heather Digby Parton
Swiss seniors win landmark climate case
Matthew Rozsa
Trump sets off a new nuclear arms race
Heather Digby Parton
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France to enshrine abortion rights
Rae Hodge
Trump allies plot EU takeover
John Feffer - TomDispatch.com
Half of Europe's caviar is illegal
Joy Saha
Seaweed was once a dietary staple
Karen Hardy, Stephen Buckley - The Conversation
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Why are Americans so bad at lunch?
Mary Elizabeth Williams
Ticks spreading brain-swelling illness
Zoya Teirstein - Grist
Biden's BFD: NATO summit was a success
Lucian K. Truscott IV
The importance of nomenclature in food
Steven Greenland - The Conversation
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European 2022 heat wave killed 61,000
Nicole Karlis
Maybe we just elect bad people
Paul Rosenberg
Cheese conflicts go international
Enrico Bonadio, Andrea Zappalaglio - The Conversation
Europe starts 2023 with a heat wave
Zoya Teirstein - Grist
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The mysterious microplastics in our soil
Martin Henseler - The Conversation
Yes, Italy's new leader is a fascist
Marina Catucci
The culinary traditions of the Sámi
Joe Baur - Food52
Europe engulfed by heat, wildfires
Matthew Rozsa
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