Mary Elizabeth Williams

Mary Elizabeth Williams is a staff writer for Salon. She's written for the New York Times, Los Angeles Times, Time Out, The New York Observer, and more, and is the author of "A Series of Catastrophes & Miracles: A True Story of Love, Science, and Cancer."

Oreo Fudge Cake
Three-ingredient Oreo fudge is a nostalgic treat that tastes like milk and cookies Mary Elizabeth Williams
Personal Ice Cream Cake
Make your own Fudgie the Whale for one: Easy individual ice cream cakes make every day a party Mary Elizabeth Williams
Telemedicine
Why telemedicine may actually be making healthcare more human Mary Elizabeth Williams
Doctor in hospital at IV drip
Like Trump, I was on monoclonal antibody drugs. This is what they do to you Mary Elizabeth Williams
A Better Man; Michael Ian Black
Michael Ian Black: Trump's "anachronistic sense of masculinity . . . is literally killing people" Mary Elizabeth Williams
Apple Cider Caramel Cronuts
These easy-to-bake apple cider caramel cronuts taste like fall Mary Elizabeth Williams
Bear
We are all the fat bear now Mary Elizabeth Williams
The Glorias; Lorraine Toussaint; Julianne Moore
Women's empowerment is not "kicking ass in bikinis": Julie Taymor on what real feminism looks like Mary Elizabeth Williams
Beer Cake
This easy-to-bake, three-ingredient chocolate stout cake was inspired by the "Notorious RBG" Mary Elizabeth Williams
A better crispy bar
Cornflake Skedaddles: This three-ingredient, no-bake dessert shares DNA with Rice Krispies treats Mary Elizabeth Williams
Rainn Wilson as Michael and Kate Winslet as Jennifer in
Rainn Wilson opens up about life, death, "Blackbird" and being "#blessed" Mary Elizabeth Williams
Apple Syrup
One-ingredient apple cider syrup: Add this easy, affordable taste of autumn to almost anything Mary Elizabeth Williams
Donald Trump
David Talbot on Donald Trump: "He's a walking time bomb" Mary Elizabeth Williams
Egg Slicer
Why I love my unitaskers (with apologies to Alton Brown) Mary Elizabeth Williams
Nutella Palmiers
Two-ingredient Nutella palmiers are the easiest cookies you'll ever make Mary Elizabeth Williams