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Topic: Food (page 18)

Burning Gas Stove (Getty Images/Géza Bálint Ujvárosi/EyeEm)

The link between cooking and climate

Gautama Mehta - Grist
Zucchini & stuffed zucchini blossom flowers (Photo courtesy of Carrie Solomon / Countryman Press)

What we get wrong about French food

Michael La Corte
Savannah Miller, Soo Ahn, and Daniel Jacobs on "Top Chef" (David Moir/Bravo)

"Top Chef" honors Native ingredients

Michael La Corte
Olives and olive oil bottles (Getty Images/apomares)

Why is olive oil so expensive right now?

Lauren Ball, Emily Burch - The Conversation
A heap of disposable water bottles next to a reusable water bottle (Getty Images/Richard Drury)

Is bottled water actually "all natural?"

Joseph Winters - Grist
The Red Lobster logo is displayed outside of a closed restaurant in Torrance, California on May 14, 2024. (PATRICK T. FALLON/AFP via Getty Images)

Red Lobster files for bankruptcy

Michael La Corte
Sean Sherman, Elena Terry and Kristen Kish on "Top Chef" (David Moir/Bravo)

Decolonize your diet — all year long

Michael La Corte
Supermarket aisle, woman legs and basket for shopping in grocery store (Getty Images/Adene Sanchez)

Strategic branding at supermarkets

Melisa Mete - The Conversation
(Getty Images)

The cultural impact of plant-based foods

S. Marek Muller, David Rooney - The Conversation
Soft Serve Ice Cream (Getty Images/Weiquan Lin)

Fine dining embraces summer soft serve

Michael La Corte
Chef preparing food in a wok (Getty Images/AleksandarNakic)

How does an electric wok work?

Akielly Hu - Grist
Chicken in battery cages (Getty Images/Grafissimo)

AI aims to alter factory farming

Shann Chongwattananukul, Benny Smith, Faraz Harsini - Undark
A sign is posted in front of a Red Lobster restaurant on May 16, 2014 in San Bruno, California. (Justin Sullivan/Getty Images)

Red Lobster announces abrupt closures

Michael La Corte
Daniel Jacobs, Amanda Turner, Savannah Miller, Danny Garcia, and Michelle Wallace on "Top Chef" (David Moir/Bravo)

7 "Top Chef" takeaways from this episode

Michael La Corte
Woman pushing shopping cart in supermarket aisle (Getty Images/David Espejo)

How to hold food companies accountable

Lana Vanderlee, Alexa Gaucher-Holm, Dana Olstad, Monique Potvin Kent - The Conversation
Fresh food and vegetables at a Farmer's Market (Rodger Shagam/Getty Images)

How to best mitigate pesticide use

Jessica Knapp - The Conversation
Beef cattle standing in a field (Getty Images)

How bird flu impacts cattle

Jason Lombard - The Conversation
Milk splash (Getty Images/HUIZENG HU)

Can you develop food allergies?

Clare Collins - The Conversation
Potato Salad (Getty Images/Olga Mazyarkina)

Elevate your regular potato salad

Bibi Hutchings
Loaf of sliced bread on a chopping board (Getty Images/Elizabeth Fernandez)

Some UPFs aren't all bad

Gary Sacks, Kathryn Backholer, Kathryn Bradbury, Sally Mackay - The Conversation
Jar full of assorted organic beans (Getty Images/Juanmonino)

How to prevent foods from going extinct

Hannah Walhout, Kayla Stewart - FoodPrint
Colourful glazed donuts, candy and snacks (Getty Images/twomeows)

What are "naturally flavored" foods?

Samantha Maxwell - FoodPrint
Hot dogs with assorted toppings (Getty Images)

Fine dining has embraced the hot dog

Michael La Corte
Planters peanuts cashews and snacks (Jeffrey Greenberg/Education Images/Universal Images Group via Getty Images)

Planters nut products recalled

Michael La Corte
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