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Topic: Food
(page 15)
Shirley Chung diagnosed with cancer
Michael La Corte
The shifting tastes of beer drinkers
Colleen C. Myles - The Conversation
Boar's Head meat recalled over Listeria
Michael La Corte
Why cider is good for the environment
Ufuk Alpsahin Cullen - The Conversation
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Lasagna: A symbol of care and community
Michael La Corte
"Boneless" wings can have bones in Ohio
Michael La Corte
Climate change's impact on hunger
Ayurella Horn-Muller - Grist
Whole Foods settles "BLM" lawsuit
Michael La Corte
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Chipotle is looking to fix portion sizes
Joy Saha
The fascinating history of the apple
Serin Quinn - The Conversation
The case for "alternative proteins"
Frida Garza - Grist
What exactly is "climate-proof" coffee?
Jonathan W. Rosen - Grist
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How exactly is cheese made?
John A. Lucey - The Conversation
The true culprit of cereals
Nathaniel Johnson - The Conversation
7-Eleven will soon sell Japanese snacks
Joy Saha
Nespresso debuts "coffee boutiques"
Michael La Corte
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"Deadly skies": Snickers ad boycotted
Michael La Corte
The art and history of Italian snacking
Michael La Corte
Char your summer squash like a chef
Michael La Corte
What is the chemistry behind decaf?
Michael W. Crowder - The Conversation
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Why some food and fashion collabs work
Joy Saha
Donald Glover is on "Hot Ones"
Joy Saha
"Top Chef" racks up Emmy nominations
Michael La Corte
Does olive oil really prevent hangovers?
Justin Stebbing - The Conversation
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