Showing results for: blog (page 18)
The power of self-publishing in food media
Cathy Erway
Food writers and recipe developers go rogue with newsletters, videos and more — but have we seen this story before?
It’s time to get back to normal? Not according to science.
Victoria Knight
A conservative radio host claims scientific research indicates life should return to normal now. Experts disagree.
“Unconscionable”: Texas energy companies spark new round of outrage by price-gouging in an emergency
Jon Skolnik
Utility companies are raising the cost of electricity amid the winter blizzard that knocked the power out
Voters want Biden to cancel $50,000 in student debt, by huge margin: poll
Andrea Germanos
"It's almost like the American people want government to meet the scale of the crisis"
QAnon followers still think Trump will be inaugurated — on March 4. National Guard will be ready
Igor Derysh
Trump’s D.C. hotel hopes to cash in on QAnon true believers who may descend on Washington for his big comeback
Can you trust a pro-beef professor? It’s complicated.
Jenny Splitter
Food industry funding can influence how research questions are asked. The results may confuse consumers
The viral feta pasta dish everyone’s raving about is even better without pasta
Mary Elizabeth Williams
Our cheap, fast and friendly take is guaranteed to delight beginners and exhausted home cooks alike in the kitchen
POW nation: When will America free itself from war?
William J. Astore
Why we’re all prisoners of war now
Food guidelines change but fail to take cultures into account
Chaseedaw Giles
One again, new food guidelines for Americans don’t incorporate ethnic and cultural differences
Why do Democrats still support the Prayer Breakfast after its leaders backed Trump’s election lies?
Jonathan Larsen
Since 1953, every U.S. president has addressed the National Prayer Breakfast. Will Joe Biden break the tradition?
COVID scams flourish despite efforts of health and law enforcement agencies
Eli Wolfe
Bogus COVID promotions are going strong as frightened consumers seek out and fall prey to sham treatments and cures
“Harry Potter” & the problematic creator – What’s left for a fandom raised on false tolerance?
Ashlie D. Stevens
"Harry Potter" fans are faced with trying to separate art from artist after a live-action series is rumored
Anti-vaccine activists peddle theories that COVID shots are deadly, undermining vaccination
Liz Szabo
Anti-vaccine groups have been exploiting the deaths of those who happen to fall ill after receiving a COVID vaccine
Sidney Powell releases Kraken — on herself, with new super PAC not far from Mar-a-Lago
Roger Sollenberger
Trump attack dog's new PAC can raise unlimited amounts of money; Powell faces a $1.3 billion defamation suit
The secretive, sweet — and sometimes saccharine — history of artificial birthday cake flavor
Ashlie D. Stevens
Sales of “birthday cake” flavor have skyrocketed by more than 29% since 2017. What's behind this food phenomenon?
How to make Instant Pot boiled eggs (just the way you like them)
Sarah Jampel
Achieve perfect soft-, medium- and hard-boiled eggs in your Instant Pot — no guesswork required
How two friends’ farcical, failed schemes ended with the biggest fail of all: Stop the Steal
Roger Sollenberger
Ali Alexander's seven-year friendship with aspiring actor Daniel Bostic failed upward, all the way to the Capitol
Dead orangutans and burnt forests: Nature lovers see the ravages of climate change up close
Matthew Rozsa
Climate change is no longer abstract: everyday people say they have seen ecosystems decay in their communities
Health benefits brokers will have to disclose what they receive from the insurance industry
Marshall Allen
Employers trust brokers to guide them to the best value, but conflicts of interest abound
Instagram’s redesign shifts toward shopping — here’s how that can be harmful
Nazanin Andalibi
Instagram's Shop button signals the growing commodification of human interactions on social media
With vaccine delivery imminent, nursing homes must make a strong pitch to residents
Judith Graham
Conflicts are likely to arise as COVID vaccines are rolled out to long-term care facilities across the country
Many U.S. health experts underestimated the coronavirus — until it was too late
Liz Szabo
Many leading infectious disease specialists underestimated the fast-moving outbreak in its first weeks and months
How Bunny the talking dog captured the internet and science’s attention
Nicole Karlis
But can she really talk? Her owner and researchers discuss communication and how this affects the human-canine bond
Should your kidney doctor have a financial stake in dialysis?
Carrie Arnold
Joint ventures between nephrologists and dialysis centers have expanded treatment. Critics ask: At what cost?
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