As a result of COVID, I went almost two months without any sense of taste or smell whatsoever

A professor of nutrition explains how B12 deficiencies often go unnoticed, and possible treatment options

"I actually am beginning to believe that is the best route for us to take," said Bob Corker

Buttermilk’s often used in biscuits and pancakes, but there are so many more uses for this multi-faceted ingredient

Can women really get addicted to pregnancy, Octomom-style?

All things compostable, biodegradable and recyclable right this way

Scientists figured out a way to make trees easier to break down

A medical entomologist explains how metabolism, body odor, and mindset affect your mosquito attractiveness

Hint: The trick is hiding in your pantry already

A virus testing lab director explains how the U.S. fell behind in the need for broad coronavirus testing

"The Ultimate Sex Test" claims it will tell women what their men are capable of, whether they want to know or not.

Harnessing the power of food with "good fats" may help to help you feel fuller without introducing any drugs

A food-loving doctor gives advice on how to make dinner tastier and lighter in sodium

Sometimes, what's missing from a dish is a bright hit of acid. Vinegar can be the perfect antidote