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Topic: Food (page 107)

Spring Pea Salad (Food Styling by Catrine Kelty | Prop Styling by Caroline Woodward) (Photo by Michael Piazza for Yankee Magazine)

This colorful salad is a meal in itself

Amy Traverso
Food stylist: Anna Billingskog. Prop stylist: Fiona Campbell. (Rocky Luten / Food52)

This ingredient will change your salmon

Kristen Miglore - Food52
Prop stylist: Alya Hameedi. Food stylist: Yossy Arefi. (Rocky Luten / Food52)

The lemoniest scones in all the land

Emma Laperruque - Food52
(Getty Images)

How a pro chef makes hot chocolate

Michael Laiskonis - Institute of Culinary Education
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Little girl reaching for fries in a restaurant. (Getty Images/Luke Chan)

My first lunch out with my daughter

Tabitha Blankenbiller
Steak on the BBQ (Getty Imagess/Sergey Nazarov)

An updated steak dinner for Father's Day

Ashlie D. Stevens
Prop stylist: Alya Hameedi. Food stylist: Yossy Arefi. (Rocky Luten / Food52)

How I make Filipino recipes vegetarian

Ria Elciario - Food52
(Alexandra Stafford / Food52)

What to do with garlic scapes

Alexandra Stafford - Food52
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(Julia Gartland / Food52)

Shining a light on Mallorcan cuisine

Caitlin Raux Gunther - Food52
Prop stylist: Andrea Foti. Food stylist: Anna Billingskog. (James Ransom / Food52)

A timeless Afro-Peruvian breakfast

Nico Vera - Food52
La Cocina Municipal Market (Erin Ng/ La Cocina)

Can food halls diversify the industry?

Ashlie D. Stevens
(Rocky Luten / Food52)

29 show-stopping cakes for July 4th

Erin Alexander - Food52
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(Bobbi Lin / Food52)

8 cupcake recipes from Erin McDowell

Erin Jeanne McDowell - Food52
Young woman choosing wine (Getty Images/Aja Koska)

Liquor stores prep for the new normal

Zak Kostro
(Rocky Luten / Food52)

How picnic dinners became a ritual

Laura Fenton - Food52
(Rocky Luten / Food52)

6 kitchen scraps to use in the garden

Lindsay-Jean Hard - Food52
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Red bell peppers on barbecue tray (Getty Images)

7 vegetables that shine on the grill

Ashlie D. Stevens
Giada De Laurentiis (Photo illustration by Salon/Getty Images)

Giada's meatball pizza is "kid-approved"

Julia Pedrozo Santiago
Balsamic vinegar over swordfish carpaccio (Getty Images)

Why this Italian condiment is so special

Michael La Corte
(Photo courtesy of Oasis Fresh Market)

Tulsa grocery store serves the community

Kristi Eaton - Civil Eats
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Mint Sauce (Photo illustration by Salon/Getty Images)

Mint sauce gets a summer glow-up

Ashlie D. Stevens
Campfire S’Mores Dip (Food Styling by Catrine Kelty | Prop Styling by Caroline Woodward) (Photo by Michael Piazza for Yankee Magazine)

This skillet s’mores dip is so simple

Amy Traverso
(Ty Mecham / Food52)

Low on natural light? Try these plants

Cori Sears - Food52
Pull-Apart Skillet Garlic Bread (Food Styling by Catrine Kelty | Prop Styling by Caroline Woodward) (Photo by Michael Piazza for Yankee Magazine)

Make these pull-apart rolls in a skillet

Amy Traverso
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