Summer sale: Save 58%

Food52

(Food52)

This delicious recipe for lo mai gai is from the kitchen of Lucas Sin

Food52
(Bobbi Lin / Food52)

How to make Hong Kong-style egg sandwiches, according to Lucas Sin

Food52
(MJ Kroeger / Food52)

Saucy, savory shrimp give this version of mofongo an additional layer of flavor

Food52
(Julia Gartland / Food52)

Tasty chicken tikka nachos from “Great British Bake Off” finalist Crystelle Pereira

Food52
Food stylist: Anna Billingskog. Prop stylist: Alya Hameedi (Bobbi Lin / Food52)

How to pan-fry tofu 2 ways, according to chef Lucas Sin of Junzi Kitchen

Food52
(Rocky Luten / Food52)

The very best way to sharpen your knives

Food52
(Julia Gartland / Food52)

28 Father’s Day breakfast recipes the whole family will love

Food52
(Bobbi Lin / Food52)

The ultimate sweet and sour sauce, according to Lucas Sin

Food52
(James Ransom / Food52)

How to make cold brew coffee — no equipment needed!

Food52
(Julia Garland / Food52)

How to warm up corn tortillas, once and for all

Food52
Prop stylist: Molly Fitzsimons. Food stylist: Anna Billingskog. (Julia Gartland / Food52)

The Thanksgiving menu of our wildest dreams

Food52
(Julia Gartland / Food52)

What to cook (when you don’t know what to cook)

Food52
(Rocky Luten / Food52)

What you should know before planning a gathering

Food52