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Food (page 162)

Salon Food covers life’s culinary pursuits. Join us for insightful food reporting, recipes, commentary and analysis.

Food stylist: Sophia Loche. Prop stylist: Booke Deonarine. (Bette Blau / Food52)

Is this the prettiest salad ever?

Kristen Miglore - Food52
Ricotta Cookies (Mary Elizabeth Williams)

An Italian spin on chocolate chips

Mary Elizabeth Williams
Christmas 2020 snack spread (Photo courtesy of Maggie Hennessy)

How to make holidays any time, any place

Maggie Hennessy
(Julia Gartland / Food52)

Food52's best gluten-free cookie recipes

Caitlin MacDougall - Food52
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(Rocky Luten / Food52)

How to store pomegranate seeds

Kelly Vaughan - Food52
Chicken and tomatoes on a board (Getty Images/Kseniya Ovchinnikova)

5-ingredient cream and tomato chicken

Michael La Corte
(Julia Gartland / Food52)

24 gin cocktails to shake, stir & sip

Kelly Vaughan - Food52
Prop stylist: Sophia Pappas. Fodo stylist: Yossy Arefi. (Julia Gartland / Food52)

My mother-in-law’s spinach rice recipe

Purnima Mani - Food52
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Waffle made of leftover mashed russets and sweet potatoes, topped with bourbon cranberry sauce (Photo courtesy of Erin Keane)

Waffle iron your Thanksgiving leftovers

Ashlie D. Stevens
(Julia Gartland / Food52)

Our 6 favorite IPAs for hoppy, hazy sips

Louis LG - Food52
(Julia Gartland / Food52)

Soup Lady's "redo" chickpea stew

Caroline Wright - Food52
Caption: Flowers in the hydroponic garden at ICE. (Photo courtesy of the Institute of Culinary Education)

Building flavor with flowers and herbs

Bill Telepan - Institute of Culinary Education
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Coconut chips (Mary Elizabeth Williams)

You need salty, sweet coconut chips now

Mary Elizabeth Williams
Martha Stewart (Photo illustration by Salon/Getty Images)

Martha Stewart’s chocolate-and-pear pie

Joy Saha
(Ty Mecham / Food52)

40 meal-prep ideas for lunch and dinner

Ella Quittner - Food52
(Rocky Luten / Food52)

The absolute best way to cook potatoes

Ella Quittner - Food52
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Wheat-free flours. (Photo courtesy of the Institute of Culinary Education)

Experiment with these wheat-free flours

Palak Patel - Institute of Culinary Education
Jar of apple sauce and bowl of crispy potato latkes (Getty Images/Westend61)

A celebratory, seasonal Hanukkah menu

Ashlie D. Stevens
(Rocky Luten / Food52)

26 recipes to celebrate Hanukkah

Kelly Vaughan - Food52
(Bobbi Lin / Food52)

How to use up leftover sweet potato

Mei Chin - Food52
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(Linda Xiao / Food52)

8 leftover turkey pasta recipes

Courtney Kassel - Food52
Lemon Chicken and Rice Casserole (Deb Lindsey For The Washington Post via Getty Images)

A casserole redux for leftover turkey

Maggie Hennessy
(Bobbi Lin / Food52)

How to transform leftover potatoes

Katie Macdonald - Food52
Thanksgiving Scones (Mary Elizabeth WIlliams)

Stay inside Black Friday and eat scones

Mary Elizabeth Williams
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