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Topic: Food (page 77)

Prop stylist: Brooke Deonarine. Food stylist: Anna Billingskog. (Bobbi Lin / Food52)

The best way to make an egg sandwich

Ella Quittner - Food52
Empty airplane seats in the cabin in sunset light (Getty Images / Anton Petrus)

Traveling while fat: A guide

Chaya Milchtein
(Bobbi Lin / Food52)

9 best barbecue sauce brands

Rebecca Firkser - Food52
(Rocky Luten / Food52)

How to clean your garbage disposal

Camryn Rabideau - Food52
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Snickers Bar (twitter.com/SNICKERS)

No, Snickers did not bend to "woke mob"

Ashlie D. Stevens
Food stylist: Anna Billingskog. Prop stylist: Amanda Widis. (Julia Gartland / Food52)

Why it's hard to recreate nana's chicken

Kelly Spivey - Food52
(Julia Garland / Food52)

How to warm up corn tortillas

Food52 - Food52
Fresh salmon (Getty Images/Claudia Totir)

Expert weighs in: Stephen King's salmon

Ashlie D. Stevens
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Marijuana chocolate cookies (Getty Images/TorriPhoto)

5 best munchies-themed gifts for 4/20

Ashlie D. Stevens
Prop stylist: Anne Eastman. Food stylist: Yossy Arefi. (Julia Gartland / Food52)

Meet your new favorite grilled cheese

Emma Laperruque - Food52
(James Ransom / Food52)

Happy hour menu: lavender vodka lemonade

John Debary - Food52
Nicolas Cage | Variety of types and shapes of dry pasta (Photo illustration by Salon/Getty Images)

The mystery of Nic Cage's favorite pasta

Ashlie D. Stevens
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Head judge Antonia Lofaso and guest judges Dorie Greenspan and Brooke Williamson with winner Jaine Mackievitz on "The Julia Child Challenge." (Photo courtesy of Food Network)

Julia Child's voice is back in my head

Julie Powell
(Carolina Gelen / Food52)

An 8-year-old can make this éclair cake

Margaret Eby - Food52
Mayor Keisha Lance Bottoms speaks at a press conference on March 17, 2021 in Atlanta, Georgia. (Megan Varner/Getty Images)

Restaurants: A racist dress code problem

Ashlie D. Stevens
(Bobbi Lin / Food52)

6 ways to use leftover vanilla bean pods

Dorie Greenspan - Food52
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(Catherine Falls Commercial / Getty)

Are the sprouts on potatoes safe to eat?

Kelly Vaughan - Food52
Taco Bell's Mexican Pizza (Joshua Blanchard/Getty Images for Taco Bell)

Taco Bell revives a beloved menu item

Ashlie D. Stevens
Prop stylist: Gerri Williams. Food stylist: Anna Billingskog. (Rocky Luten / Food52)

The most underrated canned tomato

EmilyC - Food52
Chickpea tacos (Ashlie Stevens )

Crispy, spicy chickpeas belong in tacos

Ashlie D. Stevens
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Cactus. (Neal Santos)

A primer on cooking with cactus

Maggie Hennessy
Elote (Mary Elizabeth Williams)

A spicy taste of Mexican street corn

Mary Elizabeth Williams
(Julia Gartland / Food52)

Impossible Foods launches sausage links

Kelly Vaughan - Food52
(Bette Blau / Food52)

How can I tell if my chicken's gone bad?

Kelly Vaughan - Food52
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