Help keep Salon independent

Topic: Food (page 78)

(Luzena Adams / Food52)

The condiment that every seder needs

Valerio Farris - Food52
Vegan cafe lunch at Vegan Cafe. Organic curry, alternative soy meat burger, tofu salad. (Getty Images/Yagi Studio)

Bored with lunch? Try this genius hack

Ashlie D. Stevens
(James Ransom / Food52)

How to hard-boil eggs to dye for Easter

Kelly Vaughan - Food52
Julia (Seacia Pavao / HBO Max)

How Child's dishes were recreated for TV

Ashlie D. Stevens
Advertisement:
(Rocky Luten / Food52)

18 Passover desserts for your seder

Kelly Vaughan - Food52
(Ty Mecham / Food52)

How much brisket do I need per person?

Kelly Vaughan - Food52
Sarah Lancashire in "Julia" (Photograph by Seacia Pavao/HBO)

How HBO Max recreated Child's kitchen

Ashlie D. Stevens
Host Antonia Lofaso presents a clip of Julia Child before the second challenge, as seen on "The Julia Child Challenge" (Photo courtesy of Food Network)

Julia Child and the omelet "bean trick"

Julie Powell
Advertisement:
(Anna Billingskog / Food52)

8 seder-ready Passover chicken recipes

Kelly Vaughan - Food52
(Julia Gartland / Food52)

Pastrami vs. corned beef: the difference

Kelly Vaughan - Food52
Chocolate Brownies Batter In A Baking Pan (Getty Images / Jun Pinzon / EyeEm)

8 best egg substitutes for brownies

Ashlie D. Stevens
Prop stylist: Alya Hameedi. Food stylist: Anna Billingskog. (Bobbi Lin)

I can't stop snacking on matzo toffee

Emma Laperruque - Food52
Advertisement:
(Alpha Smoot / Food52)

How to keep green beans nice and crisp

Kelly Vaughan - Food52
(Rocky Luten / Food52)

5 savory ways to use mascarpone cheese

Catherine Lamb - Food52
Prop stylist: Alya Hameedi. Food stylist: Anna Billingskog. (Ty Mecham / Food52)

Salami hive, this recipe is for you

Grant Melton - Food52
(Allison Dinner/Getty)

Is Michelle Wu our food justice mayor?

Steve Holt - Civil Eats
Advertisement:
Pasta and Prawns (Getty Images/Iulian Mihailescu / 500px)

What's for dinner? Shrimp and spaghetti

Bibi Hutchings
(Rocky Luten / Food52)

Ina Garten's ice cream hack is brilliant

Naomi Tomky - Food52
(Ella Quittner / Food52)

The absolute best way to fry an egg

Ella Quittner - Food52
(Julia Gartland / Food52)

Bake fluffy cinnamon-swirl potato bread

Samantha Seneviratne - Food52
Advertisement:
(Bobbi Lin / Food52)

5 tips for your best sugar cookies yet

Erin Jeanne McDowell - Food52
Tomatoes and other vegetables in salad trays (Getty Images/Sushiman)

More schools offer plant-based meals

Steve Holt - Civil Eats
Food stylist: Anna Billingskog. Prop sylist: Alya Hameedi (Food52 / Julia Gartland)

This one-bowl citrus cake is a stunner

Genius Recipes - Food52
Achar made by Chef Palak Patel. (Image courtesy of the Institute of Culinary Education)

Balance flavor with this Indian staple

Palak Patel - Institute of Culinary Education
« Previous
Page: 78
Next »
Advertisement: