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Topic: garlic

(Anna Mardo)

You should be freezing your garlic

Joy Saha
Chopped garlic (Michelle Lee Photography / Getty Images )

In defense of jarred garlic

Ashlie D. Stevens
Toasted sourdough bread with sauteed mushroom and hard goat cheese (Getty Images/haoliang)

Enjoy this app with "The Last of Us"

Michael La Corte
Celery and white bean salad (Maggie Hennessy )

In defense of the underrated celery

Maggie Hennessy
Baked Beer Fries (Mary Elizabeth Williams)

The best garlicky fries, bathed in beer

Mary Elizabeth Williams
Anchovy Spaghetti (Mary Elizabeth Williams)

Garlicky anchovy pasta, in minutes

Mary Elizabeth Williams
Healthy Vegan bowl (Getty Images/haoliang)

A breakfast salad with garlicky dressing

Ashlie D. Stevens
Fried Chickpeas (Mary Elizabeth Williams)

Fried chickpeas are an addictive snack

Mary Elizabeth Williams
Lazy Summer Pasta (Mary Elizabeth Williams)

Enjoy this pasta with "Stranger Things"

Mary Elizabeth Williams
(Ty Mecham / Food52)

10 best garlic recipes to make every day

Kelly Vaughan - Food52
Prop stylist: Anne Eastman. Food stylist: Yossy Arefi. (Julia Gartland / Food52)

Chef Romel Bruno's Doritos furikake

Romel Bruno - Food52
Scampi (Mary Elizabeth Williams)

Scampi free scampi is the best scampi

Mary Elizabeth Williams
(Rocky Luten / Food52)

Spring is here! It's time for alliums

Emma Laperruque - Food52
(Jenny Huang / Food52)

Is pre-minced garlic really a bad thing?

Sarah Jampel - Food52
Prop stylist: Molly Fitzsimons. Food stylist: Anna Billingskog. (Rocky Luten / Food52)

What to do with garlic confit

Emma Laperruque - Food52
(Julia Gartland / Food52)

A one-ingredient vegetable stock recipe

Emma Laperruque - Food52
Saucy: Dips (Photo illustration by Salon/Getty Images)

Calling garlic lovers! Try this sauce

Ashlie D. Stevens
(Alexandra Stafford / Food52)

What to do with garlic scapes

Alexandra Stafford - Food52
(Melina Hammer / Food52)

What exactly is garlic mustard?

Melina Hammer - Food52
(Rocky Luten / Food52)

How to make the best roasted garlic

Courtney Kassel - Food52
(Jenny Huang / Food52)

This is the best way to mince garlic

Courtney Kassel - Food52
Prop stylist: Amanda Widis. Food stylist: Anna Billingskog. (Rocky Luten / Food52)

Simple garlicky buttery pasta sauce

Emma Laperruque - Food52
(Getty/knape)

6 food facts

Julien Perry - The Fresh Toast