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Topic: how-to (page 12)

(James Ransom / Food52)

How to make perfect French toast

Brette Warshaw - Food52
(James Ransom / Food52)

How to store carrots so they really last

Nik Sharma - Food52
(Rocky Luten / Food52)

How to cook a spiral ham

Pete Scherer - Food52
(James Ransom / Food52)

The ultra-efficient way to zest citrus

Sarah Jampel - Food52
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(Julia Gartland / Food52)

How to deal with pantry pests

Rebecca Firkser - Food52
(James Ransom / Food52)

How to make oatmeal perfectly every time

Pete Scherer - Food52
(Rocky Luten / Food52)

How to make the best roasted garlic

Courtney Kassel - Food52
Pesto Pasta Ingredients (Getty Images)

A fool-proof method for delicious pesto

Michael La Corte
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Fennel (Illustration by Salon/Getty Images)

Why fennel deserves a Renaissance

Michael La Corte
(Melina Hammer / Food52)

Why you should try duck eggs

Melina Hammer - Food52
Blood Orange slices (Getty Images)

Three unique ways to use blood oranges

Ashlie D. Stevens
(James Ransom / Food52)

How to master pâte à choux

Erin Jeanne McDowell - Food52
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(Amy Chaplin / Food52)

This is the best way to cook vegetables

Amy Chaplin - Food52
(James Ransom / Food52)

The best way to store fruits and veggies

Rebecca Firkser - Food52
(Rocky Luten / Food52)

Tiny kitchen designs to save space

Bernadette Machard De Gramont - Food52
Indian coconut chicken curry with cauliflower rice (Getty Images)

Three steps to better cauliflower rice

Ashlie D. Stevens
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(Melina Hammer / Food52)

How to build a better noodle soup

Melina Hammer - Food52
(Rocky Luten / Food52)

How to make creamy, dreamy almond milk

Courtney Kassel - Food52
(Getty Images)

5 tangy-sweet rice vinegar substitutes

Maria Miyashiro - Food52
Prop stylist: Sophie Strangio. Food stylist: Lauren Lapenna. (Julia Gartland / Food52)

My new favorite eggs — in 5 minutes flat

Kristen Miglore - Food52
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Prop stylist: Amanda Widis. Food stylist: Anna Billingskog. (Mark Weinberg / Food52)

How to make great chicken wings at home

Sohla El-Waylly - Food52
(Rocky Luten / Food52)

Want better-tasting morning coffee?

Morgan Goldberg - Food52
(Mark Weinberg / Food52)

Learn how to make mayonnaise at home

Pete Scherer - Food52
(Rocky Luten / Food52)

Tips for a spotless kitchen every night

Kurt Suchman - Food52
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