Help keep Salon independent

Topic: Vegetarianism

A healthy vegan/vegetarian lunch bowl of salads, grains, seeds, vegetables, avocado slices and a rich peanut-miso sauce. (Getty Images)

Ancient philosophers on vegetarianism

Matthew Duncombe - The Conversation
(Getty Images)

Simple swaps to cut down on meat eating

Laura Marchese, Katherine Livingstone - The Conversation
Chilli Cauliflower steaks (Getty Images/Richard Stonehouse)

Eat less meat this year, painlessly

Mary Elizabeth Williams
Holstein cow (Getty Images/Photograph taken by Alan Hopps)

Vegetarianism's vast impact on climate

Max Graham - Grist
Advertisement:
(Getty Images)

Should vegans eat oysters?

Michael La Corte
Octopus in action (Getty Images/Nikos Stavrinidis/500px)

Is it ethical to eat octopuses?

Matthew Rozsa
Day octopus, Octopus cyanea, Hawaii. (David Fleetham/VW PICS/Universal Images Group via Getty Images)

The ethics of eating and farming octopus

Lindsay Hamilton - The Conversation
In this file photo taken on November 15, 2019 Beyond Meat "Beyond Burger" patties made from plant-based substitutes for meat products sit on a shelf for sale in New York City. (ANGELA WEISS/AFP via Getty Images)

Our love affair with fake meat is ending

Mary Elizabeth Williams
Advertisement:
Pesto Pasta (Getty Images)

Want to live longer? Pass the pasta

Matthew Rozsa
"Impossible Foods" burgers made from plant-based substitutes for meat products (ANGELA WEISS/AFP via Getty Images)

Is an "approximeat" too meaty for Lent?

Ashlie D. Stevens
A woman arranges cooked meat at an open-front food store. (Alex Ogle/AFP/Getty Images)

The sinews between meat and capitalism

Josh Berson
Confessions of a Carnivore (Salon / Ilana Lidagoster)

Confessions of a conflicted carnivore

Matthew Rozsa
Advertisement:
Beyond Fried Chicken (Beyond Meat/AP/Gene J. Puskar)

Do you want deep-fried fake chicken?

Amanda Marcotte

Instagram pets for animal rights!

Matthew Rozsa
The Impossible Whopper at Burger King (Getty/Michael Thomas)

Impossible Burger is no veggie burger

Amanda Marcotte
(Salon Talks)

Andrés on Impossible Burgers: No problem

Manny Howard
Advertisement:
Quinoa Tabouleh (Shereen Herber)

Tabouleh: A vegetarian's delight
(Getty Images/istockphoto)

Vegetarian in Transylvania? Eat the meat

Erin Keane
(Getty Images/Salon)

On loving animals and eating animals

Matthew Rozsa
(Photo courtesy of Sol Sips)

Affordable vegan café in Brooklyn

Elazar Sontag - Civil Eats
Advertisement:
FILE - In this Jan. 18, 2010 file photo, steaks and other beef products are displayed for sale at a grocery store in McLean, Va. (AP Photo/J. Scott Applewhite, File)

Charles Darwin's great-great-grandson

Matthew Ponsford - Alternet
(<a href='http://www.istockphoto.com/portfolio/damnura'>damnura</a> via <a href='http://www.istockphoto.com/'>iStock</a>)

Vegetarian nightmares

Kate Yoder
(<a href='http://www.shutterstock.com/gallery-87573p1.html'>Ivonne Wierink</a> via <a href='http://www.shutterstock.com/'>Shutterstock</a>)

Vegetarianism is eco-friendly

Susan Levin - Alternet
(Shutterstock/Kris Wiktor/Salon)

"Welcome to my kill"

Marissa Landrigan
« Previous
Page: 1
Next »
Advertisement: