Please don't carve the turkey on the dinner table

Here's the one Thanksgiving tradition worth breaking: carving the turkey on the table. Founding editor of NYT Cooking, Sam Sifton, is begging you to carve the turkey in the kitchen.Watch the full episode to hear Sifton's crucial Thanksgiving cooking ...

About: "Salon Talks" Food

The home for Salon's cooking tutorials and conversations with food industry icons