The foodie's approach to the end of the world

What would you cook during an apocalypse? The co-founders of Joe Beef, one of Canada's most-celebrated restaurants, have you covered. In their latest book "Joe Beef: Surviving The Apocalypse," David McMillan and Frédéric Morin give an in-depth ...

About: "Salon Talks" Food

The home for Salon's cooking tutorials and conversations with food industry icons