Bugs to bots: If scientists better understand the 3-D vision of a praying mantis, it can be applied to robotics

The outgoing President and First Friend had more than their share of photo moments, but these were our favorites

This recipe is great with or without the floral effect

Evangelicals conveniently forget the Good Book encourages polygamy and prohibits unions between Gentiles and Jews

This cake has a perfectly spongy texture that lasts for days. It may even taste better on day two — if it lasts

Podcaster Tim Pool cut off Ye's rant about Jews and the rapper quickly bolted

An intimate journey through a family tradition

Four activists disrupted the pipeline near Grand Rapids in northern Minnesota

Researchers studied whether subtly being exposed to different colors could change tipping behavior

Amaretto and almond extract reimagine a classic New York bakery staple for kids at heart

Layer potato slices and tomato slices into the baked tart crust. Sprinkle with the cheese