A small company called Kytch is suing McDonald's for $900 million in relation to an ice-cream machine repair device

Looking back at the recipe cards of Willie Felt Furr, better known to me as Grandma Bah

"Dogs love truffles more than anything”

The Great British Bake Off winner designs all her salads to be “the best salad you’ve ever eaten in your life"

“Acid Trip: Travels in the World of Vinegar" explores how cooks across the globe use the tangy ingredient

From sundaes to ice cream cakes, there’s plenty of no-churn ideas and recipes to keep you cool all summer long

Will you scoop up this sweet winter dessert trend before it melts away?

The plaintiff said she had her gallbladder removed after eating the now-discontinued crumbles twice

It's a vegan manifesto masquerading as a diet fad. But the only thing this weight-loss book will help you lose is self-esteem.

An excerpt from the book "Candy and Me: A Love Story," a romance with all things sugary.

And why you'll be seeing it in your kitchen soon. Plus, a four-star chef's way to eat milk

Ice cream is more than its name implies; "it takes a careful interplay of chemistry and three states of matter"

Now is a good time to start eating better and moving your body more

The "Girls" actor spoke to Salon about her all-star collection of essays on our deep emotional connections to food

A milkshake is the absolute best way to treat yourself in five minutes or less.