A secret ingredient makes these unlike any chocolate chip cookie you've ever had

Thanks to special ingredients — and science! — these new-fashioned cookies will melt in your mouth at first bite

Accompany these traditional Hanukkah foods with a game of dreidel

You can make these from stuff you have in your kitchen right now and eat them within half an hour

Low effort, big reward!

Because no — baking soda is not the same thing

Mo’ dairy, mo’ problems

These cookies get some extra seasonal flavor from toasty brown sugar and a hit of espresso powder

Here's how to use every egg substitute in your favorite sweet and savory recipes

Salon chats with hot for food's Lauren Toyota about "accidentally vegan" snacks and other plant-based indulgences

Banana pudding chocolate chip cookies are the best of all worlds

Plus, Salon resident pastry chef Meghan McGarry shares her tips for shipping homemade cookies to family and friends

"Taylor's been making headlines for an additional thing this fall: her Chai Sugar Cookies . . ."

Pistachios, dried cranberries and golden raisins make these buttery cookies pop with red, green and gold

Was the Easter Bunny too generous? Here's the best way to upcycle those treats