Hot cross buns pop up around Easter and are most commonly associated with their place of origin, the United Kingdom

Salon readers respond to Laura Miller's story about archaeologists' debunking the Bible and Maria Russo's review of "Fast Food Nation."

The fast food giant hopes to train more managers through a new school in China

French haute cuisine superstar from four-star Le Bernardin draws inspiration from ... fatty fast food? Mon dieu!

As the nation rediscovers poverty, it’s time to replace the safe, airbrushed icon with the revolutionary he was

Attempting to make a from-scratch version of the boxed classic got me excited about cooking again

Ryan Nerz spent a year on the competitive eating circuit -- land of therapeutic vomiting, esophagus control and "meat sweats."

In this slumped economy, fast food restaurants are beckoning with their impossibly thrifty value menus. I tried them so you don't have to.

Us 80s babies suffered through meatloaf, so you don't have to. You're welcome.

Hot Dog Day at school sucked. But then I discovered the joys of dressing up my dogs

They hate her because she ate a hamburger even though she wants children to be healthy

Your momma didn't make them like this, unless your momma used jam, ham, olives or onions, and knew Andy Warhol