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Topic: Food (page 87)

(Julia Gartland / Food52)

11 pandemic food trends we are so over

Rebecca Firkser - Food52
Raw rice grain and dry rice plant on wooden table (Getty Images/ASKA)

Environmental impacts of rice production

Lisa Elaine Held - FoodPrint
BBQ spare ribs (Getty Images/Danielle Wood)

The best preparation for ribs

James Briscione - Institute of Culinary Education
(Mark Weinberg / Food52)

How to make pan sauce with fond

Mark Schwartz - Food52
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Ina Garten, Reese Witherspoon and a Cosmopolitan cocktail (Photo illustration by Salon/Getty Images)

Ina Garten: "Drink more large cosmos"

Manuela Lopez Restrepo
Bryant Terry (Adrian Octavius Walker)

Terry brings "Black Food" to the table

Joseph Neese
Tandoori chicken wings served with pilau rice, soft garlic cheese naan with different chutney dipping sauces (Getty Images/SStajic)

The secret to juicy meat on the grill

Palak Patel - Institute of Culinary Education
(Ty Mecham / Food52)

How to substitute allspice in recipes

Kelly Vaughan - Food52
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(Julia Gartland / Food52)

Chipotle now has plant-based chorizo

Kelly Vaughan - Food52
Ditalini with miniature meatballs (Photo courtesy of Ashlie Stevens)

A nostalgic copycat SpaghettiOs recipe

Ashlie D. Stevens
Whole Black Peppercorns with a Grinder (Getty Images/BURCU ATALAY TANKUT)

The history of black pepper

Kamalika Mukherjee - Food52
A cashier and customer at the checkout line of a supermarket (Getty Images/Antenna)

Can dynamic pricing reduce food waste?

Jodi Helmer - FoodPrint
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(Linda Xiao / Food52)

How to make almond paste from scratch

Linda Xiao - Food52
(Jenny Huang / Food52)

Is pre-minced garlic really a bad thing?

Sarah Jampel - Food52
(Rocky Luten / Food52)

Can I sub heavy cream for half-and-half?

Kelly Vaughan - Food52
(Kristen Miglore / Food52)

24 dessert recipes with molasses

Sarah Jampel - Food52
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(Getty Images)

75 ways to improve your cooking in 2022

Ashlie D. Stevens
(Rocky Luten / Food52)

How to store peeled potatoes

Kelly Vaughan - Food52
A young woman carrying a shopping basket, standing along the product aisle (Getty Images/d3sign)

3 resolutions for better cooking in 2022

Ashlie D. Stevens
(Maurizio Leo / Food52)

The case for whole-wheat pizza dough

Maurizio Leo - Food52
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(Julia Gartland / Food52)

5 best flooring options for your kitchen

Alyssa Longobucco - Food52
(Ty Mecham / Food52)

33 best plant-based diet recipes

Brinda Ayer - Food52
(Rocky Luten / Food52)

How to make kombucha at home

Sarah Jampel - Food52
(James Ransom / Food52)

Guide on the 5 French mother sauces

Sodium Girl - Food52
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