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Topic: Salt

(MirageC / Getty Images)

How does salt impact the microbiome?

Christopher Damman - The Conversation
Male hand sprinkling salt (Getty Images/Valentyn Volkov)

Salt early and often — even in desserts

Michael La Corte
Black peppercorns and milled pepper (Getty Images/Eivaisla)

Salt is a necessity. Black pepper is not

Michael La Corte
Salt varieties (Getty Images / Lew Robertson / Brand X Pictures)

The possibility of a salt alternative

Xiaoyue Xu (Luna), Alta Schutte, Bruce Neal - The Conversation
Salt And Pepper Shakers (Getty Images / Cristina Pedreira / EyeEm)

Salt's impact on T2 diabetes

Duane Mellor - The Conversation
A worker harvests salt from an evaporation pond at a salt factory on May 14, 2021 in Leizhou, Zhanjiang City, Guangdong Province of China. (Zhan Youbing/VCG via Getty Images)

Earth is getting too salty, experts warn

Matthew Rozsa
(MirageC / Getty Images)

We'd all benefit from salt reduction

Peter Breadon, Lachlan Fox - The Conversation
Vanilla Beans (Getty images/Jupiterimages)

Vanilla + salt = something magical

Emily Ziemski - Food52
Salt And Pepper Shakers (Getty Images / Cristina Pedreira / EyeEm)

The spicy history of salt shakers

Michael La Corte
(Julia Gartland / Food52)

What's the difference? Salt edition

Sarah Jampel - Food52
(Julia Gartland / Food52)

The best salt substitutes

Kelly Vaughan - Food52
Martini, Mango Lassi and Margarita, with a pinch of salt (Photo illustration by Salon/getty Images)

The secret to refreshing summer drinks

Ashlie D. Stevens
Prop stylist: Molly Fitzsimmons. Food stylist: Ericka Martins. (Rocky Luten / Food52)

Do you need to salt eggplant in advance?

Nik Sharma - Food52
Prop stylist: Amanda Widis. Fod stylist: Anna Billingskog. (Rocky Luten / Food52)

The savory power of black salt

Nik Sharma - Food52
(AP Photo/Mark Lennihan)

Why is it so hard to stop eating?

Tera Fazzino, Kaitlyn Rohde - The Conversation
(<a href='url to photographer'>Lightspring</a> via <a href='http://www.shutterstock.com/'>Shutterstock</a>)

How food companies are making you sick

Melissa Kravitz Hoeffner - Independent Media Institute
Melon, yes? Melon, no! (Food52)

Make any bad melon better with this hack

Valerio Farris - Food52
DALLOL, ETHIOPIA - JANUARY 23: A sulphur lake is pictured in the Danakil Depression on January 23, 2017 near Dallol, Ethiopia. The depression lies 100 metres below sea level and is one of the hottest and most inhospitable places on Earth. Despite the gruelling conditions, Ethiopians continue a centuries old industry of mining salt from the ground by hand in temperatures that average 34.5 degrees centigrade but have risen to over 50 degrees. (Photo by Carl Court/Getty Images) (Getty Images)

Salt reveals clues about life on Earth

Laura Carter
High water cover the road in the Box Town neighborhood as a waste can floats Sunday, May 8, 2011 in Memphis, Tenn. as flood waters continue to rise along the Mississippi River. (AP Photo/Wade Payne) (AP)

US rivers becoming saltier

Sujay Kaushal, Gene E. Likens, Michael Pace, Ryan Utz - The Conversation

Enjoy new flavors and take care of your

Salon Marketplace
(AP Photo/Richard Drew)

States' creative income tax maneuvers

Daniel Hemel - The Conversation
(<a href='url to photographer'>Lightspring</a> via <a href='http://www.shutterstock.com/'>Shutterstock</a>)

The myth of the low-salt diet

Michael Bader - Alternet

Lynn Stuart Parramore - Alternet

Evelyn Nieves - Alternet
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