Topic: Salt

Do you need to salt eggplant in advance?

Nik Sharma - Food52

The savory power of black salt

Nik Sharma - Food52

Why is it so hard to stop eating?

Tera Fazzino, Kaitlyn Rohde - The Conversation

How food companies are making you sick

Melissa Kravitz Hoeffner - Independent Media Institute

Make any bad melon better with this hack

Valerio Farris - Food52

Salt reveals clues about life on Earth

Laura Carter - Massive Science

US rivers becoming saltier

Sujay Kaushal, Gene E. Likens, Michael Pace, Ryan Utz - The Conversation

Enjoy new flavors and take care of your

Salon Marketplace

States' creative income tax maneuvers

Daniel Hemel - The Conversation

The myth of the low-salt diet

Michael Bader - Alternet

"Salt": Better editing than "Dark Knight"?

Matt Zoller Seitz

The thriller "Inception" wishes it could be

Andrew O'Hehir
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