From grain to marble, this is how you shop for the perfect steak

Barbecue expert and James Beard Award-winning chef Aaron Franklin gives his tips for walking into your butcher shop and ordering the best cut of meat. On "Salon Talks," Franklin breaks down how to break free of your go-to steak order and educates us ...

About: "Salon Talks" Food

The home for Salon's cooking tutorials and conversations with food industry icons