After Paula Deen's fall and Chris Christie's gastric bypass, it seems easier than ever to get away with fat-shaming

The best part of this recipe is the leftovers, which can be eaten warm, room temperature or even chilled

As the Devil's smoke slowly drifts out of New York, fear and rage and madness walk in.

Layering on a smooth coating helped me overcome the loss of my father

For years, the shapeless undead would be my go-to Halloween look. I wanted this Halloween to be different.

This weird history of two men's sex clubs in 18th century Scotland cries out for Mike Meyers and John Cleese.

An Indian researcher believes a virus may be responsible for obesity -- and he's not as crazy as he sounds.

The creator of HBO\'s new show explains why its approach to romance is making guys freak out about rape

One woman's olestra saga can be a lesson for us all.

For the first time ever, our official dietary guidelines might address access to healthy food for poor people

Just because I turned 50 doesn't mean I want to retire.

A Portland line cook turned health food guru cuts through my low-carb cynicism with her unusual recipes

This is a Hong Kong action movie that even people who think they don't like Hong Kong movies should see.

Tzatziki (“za-ZEE-kee”): hard to pronounce, more difficult to spell, easy to eat

Mistress Victoria will slap you, whip you and intimidate you into shape -- or you'll have to lay a wet kiss on her derri