Help keep Salon independent

Food (page 184)

Salon Food covers life’s culinary pursuits. Join us for insightful food reporting, recipes, commentary and analysis.

The Oracle Pour: Jameson Mule (Illustration by Ilana Lidagoster)

What do I drink on St. Patrick's Day?

Erin Keane
Giada De Laurentiis (Photo illustration by Salon/Getty Images)

Elegant made simple: Giada's fettuccine

Manuela Lopez Restrepo
(Ty Mecham / Food52)

Wine’s about to get cheaper — here’s why

Valerio Farris - Food52
Food stylist: Anna Billingskog. Prop stylist: Megan Hedgpeth. (Ty Mecham / Food52)

Tikka masala mac and cheese is genius

Kristen Miglore - Food52
Fried Calamari with Spinach (Getty Images)

Italian-Americans & the language of food

Michael La Corte
NEW YORK - Chef Rachael Ray onstage during a culinary demonstration at the Food Network & Cooking Channel New York City Wine & Food Festival. (John Lamparski/Getty Images for NYCWFF)

The best comfort food? Rachael's lasagna

Mayu Evans
Prop styling: Megan Hedgpeth. Food styling: Kate Buckens. (James Ransom / Food52)

Got marinated artichokes? Try this pasta

Emma Laperruque - Food52
A farmers market in operation during COVID-19. (Getty Images)

How to protect food workers beyond COVID

Ryan Nebeker - FoodPrint
(Rocky Luten / Food52)

This game about growing rice is peaceful

Jess Kapadia - Food52
(Ty Mecham / Food52)

Why preserved lemons belong in dessert

Rebecca Firkser - Food52
Cacio E Pepe (Mary Elizabeth Williams)

Our favorite pasta for lazy weeknights

Mary Elizabeth Williams
(James Ransom / Food52)

How Hojicha flavors desserts and drinks

Tamara Palmer - Food52
(Julia Gartland / Food52)

Pantry staples in my Malaysian kitchen

Yi Jun Loh - Food52
(Julia Gartland / Food52)

Pantry essentials in my Nigerian kitchen

Kitchen Butterfly - Food52
(Julia Gartland / Food52)

How to build a raised garden bed

Camryn Rabideau
(Mark Weinberg / Food52)

How to remove chocolate stains

Ariel Scotti - Food52
(Bobbi LIn / Food52)

How to eat a plant-based diet

Courtney Kassel - Food52
(Austin Day / Food52)

DIY Easter eggs with pantry staples

Lauren Day - Food52
Taco Bell Fire Sauce (Photo illustration by Salon/Getty Images)

How to use up your extra Taco Bell sauce

Ashlie D. Stevens
Martha Stewart (Photo illustration by Salon/Getty Images)

Martha turns a favorite dip into dinner

Manuela Lopez Restrepo
(James Ransom / Food52)

How to turn oatmeal haters into lovers

Valerio Farris - Food52
(Getty Images)

The history of the "King of Cheese"

Michael La Corte
(Bobbi Lin / Food52)

An ode to coffee milk

Jarrett Melendez - Food52
(James Ransom / Food52)

How to make perfect French toast

Brette Warshaw - Food52
« Previous
Page: 184
Next »
Advertisement: