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Topic: Food (page 106)

Pea Milk (Getty Images/Elena Dy)

How Silicon Valley changed what we eat

Ashlie D. Stevens
(Julia Gartland / Food52)

Eating without my sense of smell & taste

Drew Aichele - Food52
Seaweeds ((Photo courtesy of the Institute of Culinary Education)

How to cook seven types of seaweed

Ashley Ross - Institute of Culinary Education
(Getty Images)

Does sustainable fishing exist?

FoodPrint - FoodPrint
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(Julia Gartland / Food52)

Someone tell me WTF to put in my coffee

Rebecca Firkser - Food52
Summer Squash Salad (EE Berger)

Chef Abra Berens’ summer squash epiphany

Maggie Hennessy
(Photo courtesy of Qaiyaan Harcharek)

Climate change melts Arctic ice cellars

Kayla Frost - Civil Eats
Food stylist: Anna Billingskog. Prop stylist: Megan Hedgpeth. (Julia Gartland / Food52)

The art of inviting people over again

Julia Bainbridge - Food52
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Crimini mushrooms with garlic and basil in pan, braised (Getty Images)

Rising interest in homegrown mushrooms

Katherine Sacks - FoodPrint
Giada De Laurentiis (Photo illustration by Salon/Getty Images)

Try Giada's crispy chicken cacciatore

Chuyan Jiang
(Getty Images)

The rise of local flour

FoodPrint - FoodPrint
Spring Pea Salad (Food Styling by Catrine Kelty | Prop Styling by Caroline Woodward) (Photo by Michael Piazza for Yankee Magazine)

This colorful salad is a meal in itself

Amy Traverso
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Food stylist: Anna Billingskog. Prop stylist: Fiona Campbell. (Rocky Luten / Food52)

This ingredient will change your salmon

Kristen Miglore - Food52
Prop stylist: Alya Hameedi. Food stylist: Yossy Arefi. (Rocky Luten / Food52)

The lemoniest scones in all the land

Emma Laperruque - Food52
(Getty Images)

How a pro chef makes hot chocolate

Michael Laiskonis - Institute of Culinary Education
Little girl reaching for fries in a restaurant. (Getty Images/Luke Chan)

My first lunch out with my daughter

Tabitha Blankenbiller
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Steak on the BBQ (Getty Imagess/Sergey Nazarov)

An updated steak dinner for Father's Day

Ashlie D. Stevens
Prop stylist: Alya Hameedi. Food stylist: Yossy Arefi. (Rocky Luten / Food52)

How I make Filipino recipes vegetarian

Ria Elciario - Food52
(Alexandra Stafford / Food52)

What to do with garlic scapes

Alexandra Stafford - Food52
(Julia Gartland / Food52)

Shining a light on Mallorcan cuisine

Caitlin Raux Gunther - Food52
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Prop stylist: Andrea Foti. Food stylist: Anna Billingskog. (James Ransom / Food52)

A timeless Afro-Peruvian breakfast

Nico Vera - Food52
La Cocina Municipal Market (Erin Ng/ La Cocina)

Can food halls diversify the industry?

Ashlie D. Stevens
(Rocky Luten / Food52)

29 show-stopping cakes for July 4th

Erin Alexander - Food52
(Bobbi Lin / Food52)

8 cupcake recipes from Erin McDowell

Erin Jeanne McDowell - Food52
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