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Topic: explainer
(page 25)
Paula Patton's fried chicken goes viral
Ashlie D. Stevens
What is an egg cream, anyway?
Josh Cohen - Food52
Try Julia Child's easiest chocolate cake
Ashlie D. Stevens
The ultimate guide to composting
Camryn Rabideau - Food52
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Does planting trees help the climate?
Kate Yoder - Grist
Is grieving too long a disorder?
Mary Elizabeth Williams
Cartels, climate cause lime price surge
Ashlie D. Stevens
How to tell if your eggs are still fresh
Emma Laperruque - Food52
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Why no one can define when "life" begins
Nathan Nobis
Everybody blames Mitch McConnell
Jon Skolnik
A guide to the "Game of Thrones" spinoff
Joy Saha
What is aphasia and who gets it?
Matthew Rozsa
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Our tip for instantly better focaccia
Ashlie D. Stevens
"The Girl From Plainville" true story
Joy Saha
What is alopecia and who gets it?
Nicole Karlis
Chris Rock's past jokes & disability
Alison Stine
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How to make any onion last forever
Katie Macdonald - Food52
The war in Ukraine is not about you
Mary Elizabeth Williams
Does butter need to be refrigerated?
Emma Laperruque - Food52
How political polling got all messed up
Matthew Rozsa
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The pseudoscience of lie detection
Maria Hartwig
Why fasting makes you feel "high"
Mary Elizabeth Williams
Vegans, this is why you're always hungry
Mary Elizabeth Williams
How sunflowers became a protest symbol
Joy Saha
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