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Topic: Food (page 127)

A person washing a head of lettuce (Getty Images)

FDA dragging feet on food safety law

Matthew Rozsa
Beer Cake (Mary Elizabeth Williams)

A three-ingredient cake inspired by RBG

Mary Elizabeth Williams
(Courtesy Meghan McGarry/Buttercream Blondie)

Welcome fall with apple spice loaf cake

Joseph Neese
Hot Homemade Matzah Ball Soup (Getty Images)

Embrace the comfort of "sick day" food

Ashlie D. Stevens
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Donald Trump | Bumble Bee tuna cans (Photo illustration by Salon/Getty Images)

Unpacking Trump's beef with canned tuna

Ashlie D. Stevens
Pasta with pumpkin sauce (Getty Images)

Make this creamy pumpkin and sage pasta

Ashlie D. Stevens
Shopping in frozen food aisle (Getty Images)

Make the most of the freezer section

Ashlie D. Stevens
(Getty/oversnap)

Josseline Ramos-Figueroa
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Chef saucing dishes in restaurant kitchen (Getty Images)

Pandemic: Food costs are still in flux

Ashlie D. Stevens
Limoncello Negroni (The Countryman Press)

Limoncello creates a brighter Negroni

Natalie Migliarini, James Stevenson
(Getty/etiennevoss)

No, you can't trust "whole grain"

Bob Klein - Civil Eats
Man and Child with Large Watermelons. (Found Image Holdings/Getty Images)

The science of growing giant watermelons

Nicole Karlis
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Green City Force team leader CheVon Cooper (right) and Americorps member Manuel at the Forest Houses gardens. (Photo by Robert Cowan) (Photo by Robert Cowan)

Can urban farms help in the COVID era?

Melissa Kravitz Hoeffner - Independent Media Institute
Apricot Tart (Mary Elizabeth Williams)

A two-ingredient, one-pan apricot tart

Mary Elizabeth Williams
Fresh organic Brussels sprouts in a wooden tray (Getty Images)

USDA wants to prevent organic fraud

Lisa Held - Civil Eats
David pouring Curaçao, from Drinking French (Penguin Random House)

These cocktails will fly you to France

Joseph Neese
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Lovely Cakes (Mary Elizabeth Williams)

You could be eating cake more often

Mary Elizabeth Williams
Food stylist: Anna Billingskog. Prop stylist: Amanda Widis. (Julia Gartland/Food52)

Summer calls for pisto manchego

Caitlin Raux Gunther - Food52
Gabriele Bertaccini (Netflix)

Netflix's Chef Gabe: Food's an equalizer

Joseph Neese
Chef Lidia Bastianich (Courtesy Meredith Nierman)

Chef Lidia shares five Italian recipes

Joseph Neese
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David pouring Curaçao, from Drinking French (Penguin Random House)

French drinking culture: A master class

Joseph Neese
Gabriele Bertaccini (Netflix)

Netflix's Chef Gabe: Eggplant parmigiana

Joseph Neese
The star ingredient in these four summer desserts is blueberries. (Meghan McGarry/Buttercream Blondie)

Summer blueberry desserts, four ways

Joseph Neese
S'Mores Milkshake (Mary Elizabeth Williams)

This s'mores shake has four ingredients

Mary Elizabeth Williams
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