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Topic: Food (page 233)

Skiing is hell

Christine Kenneally

To beef or not to beef

Molly A. Scoles

Burt Wolf

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S. Forester Hayes

The Krispy Kreme invasion

Plus: Mecca, glazed

Thomas Scoville

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Burt Wolf

Spotted dick and clotted cream

Emily Wise Miller

Burt Wolf

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Kangaroo cuisine

Christine Kenneally

Burt Wolf

Made in Hong Kong

Burt Wolf

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First base, second base, bouillabaisse! The world's largest swallows the French Mediterranean

Richard Goodman

Swiss secrets: The dragons of Mount Pilatus and the truth about the Swiss Army knife

Even French fries? The French eat whatever they want without consequences and Americans still don't get it

China's Lunar New Year celebration combines gods, monsters and chicken heads. Best of all, not a peep about Y2K.

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Canadian Camembert cartel: Illegal cheese trafficking and other last resorts of the gourmet

Burt Wolfe: What does Steve Case's choice of wine reveal about the AOL-Time Warner deal?

The perilous pepper of Phnom Penh -- a fiery night in Cambodia

Rosemary Berkeley

Burt Wolf: Celebrating Switzerland with rvsti, fondue and the tale of William Tell

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