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Topic: food52 (page 40)

(Jeni Afuso / Food52)

How to start a vegetable garden

Emma Wartzman - Food52
(James Ransom / Food52)

Nigella's best secret for better bread

Rebecca Firkser - Food52
(Mark Weinberg / Food52)

An ode to slimy, slippery, sticky food

Megan Zhang - Food52
(Bobbi Lin / Food52)

These recipes are taking over morning TV

Courtney Kassel - Food52
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(Julia Gartland)

Ina and Melissa McCarthy make cocktails

Valerio Farris - Food52
A plate of grilled chicken with carrot salad. (Getty Images)

How to really tell if chicken is cooked

Tyler Kord - Food52
(Rocky Luten / Food52)

The best way to cook pork tenderloin

Rebecca Firkser - Food52
Shoppers and grocers in Eastern Market. (Photo By Tom Williams/CQ-Roll Call, Inc via Getty Images)

How to style store-bought bouquets

Camryn Rabideau - Food52
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(Jess Kapadia / Food52)

In defense of Molly Yeh's popcorn salad

Jess Kapadia - Food52
(Julia Gartland / Food52)

What's all the fuss about ramps?

Rebecca Firkser - Food52
(Food52)

How to set a table for any occasion

Kristy Mucci - Food52
(James Ransom / Food52)

How South African foods nourished me

Tšhegofatšo Ndabane - Food52
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(Julia Gartland / Food52)

Meet the best cream cheese substitutes

Laurel Randolph - Food52
Prop stylist: Amanda Widis. Food stylist: Anna Billingskog. (Julia Gartland / Food52)

These brownies only have 3 ingredients

Emma Laperruque - Food52
(Julia Gartland / Food52)

Honeycomb pasta TikTok is buzzing over

Valerio Farris - Food52
(Bobbi Lin / Food52)

The story behind the US ketchup shortage

Jess Kapadia - Food52
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(Rocky Luten / Food52)

Trader Joe’s 11 best dips for snacking

Joey Skladany - Food52
(Photo by Annette Riedl/picture alliance via Getty Images)

Your ultimate guide to composting

Camryn Rabideau - Food52
(Ty Mecham / Food52)

What's that honeycomb pasta on TikTok?

Valerio Farris - Food52
Food stylist: Anna Billingskog. Prop stylist: Amanda Widis. (Julia Gartland / Food52)

Try this lemony-perfect pot of rice

Kristen Miglore - Food52
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Prop stylist: Amanda Widis. Food stylist: Anna Billingskog. (Julia Gartland / Food52)

Have eggs, water and salt? Make this

Hetty McKinnon - Food52
Prop stylist: Veronica Olson. Food stylist: Anna Billingskog. (Linda Xiao / Food52)

How to make homemade nut butter

Sohla El-Waylly - Food52
(Rocky Luten / Food52)

What to know before planning a gathering

Food52 - Food52
(Alexandra Stafford)

Make the most of this year's pepper crop

Alexandra Stafford - Food52
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