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Topic: Food (page 146)

(Getty/PeopleImages)

CSAs: The Secret Weapon Of A Lazy Foodie

Amanda Marcotte
(Skyhorse Publishing)

These deviled eggs are a summer favorite

Rick Browne  - "The Ultimate Guide To Grilling"
attle in drylot at Threemile Canyon Farms in Oregon. (Photo CC-licensed by Friends of Family Farmers.)

Oregon paving the way for mega-dairies?

Lynne Terry - Civil Eats
(Getty/GMVozd)

Gut microbes: Important. What are they?

Abigail Johnson - The Conversation
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Reading the Democrats' comfort foods

Erin Keane
(Getty/Geber86)

Brewing a "Coffeehouse Resistance"

David Masciotra
(Photo by Rocky Luten/Food52)

Recipe: Grilled ribs with salt & pepper

Eric Kim - Food52
(Getty/sbossert)

Rebuild your summer cooking game

Manny Howard
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(<a href='http://www.shutterstock.com/gallery-87573p1.html'>Ivonne Wierink</a> via <a href='http://www.shutterstock.com/'>Shutterstock</a>)

Antibiotics and factory farms

Christy Spees - Independent Media Institute
(Photo by Lance Cheung / USDA)

Boston adopts a GFPP

Nadra Nittle - Civil Eats
(Skyhorse)

Make this mac when the kids aren't home

Linda Soper-Kolton - "Compassionate Cuisine"
PHOTO BY ROCKY LUTEN. (Photo by Rocky Luten/Food52)

Recipe: Chewy chocolate chip cookies

Eric Kim - Food52
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(Getty/Salon)

End Days foodways is weak-minded drivel

Bex Brian
(Skyhorse Publishing)

Freeze this burrito for breakfast later

Sara Boan - "Compassionate Cuisine"
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Mexico City cuisine from Gabriela Cámara

Manny Howard
(Getty/Caymia)

Inside the Millennial meal prep trend

Nicole Karlis
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Enjoy fried foods without the guilt

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(Photo by Rocky Luten/Food52)

My new favorite way to cook asparagus

Sarah Jampel - Food52
The Impossible Whopper at Burger King (Getty/Michael Thomas)

Impossible Burger is no veggie burger

Amanda Marcotte

This sous vide cooker is just $40

Shopping Content By Salon Marketplace
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Cows graze in the fields and farms. (David Paul Morris/Getty Images)

(Photo by Rocky Luten / Food52)

Want juicier lamb chops? Try this

Eric Kim - Food52
(Courtesy of Netflix)

"The Chef Show" is Netflix soul food

Mary Elizabeth Williams
(Good Books)

Have you ever made biscuits sans butter?

Joyce Klynstra - "Mom's Comfort Food"
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