Topic: Yankee Magazine

This colorful salad is a meal in itself

Amy Traverso

This skillet s’mores dip is so simple

Amy Traverso

Make these pull-apart rolls in a skillet

Amy Traverso

Make this squash and goat cheese galette

Amy Traverso

Enjoy a potato-tomato tart with Gouda

Amy Traverso

Roasted carrots with herbed yogurt sauce

Amy Traverso

This zucchini gratin is a delicious side

Amy Traverso

Make perfect baked scallops, every time

Amy Traverso

Addictive brown-butter lobster rolls

Amy Traverso

This S’mores Tart is so simple to make

Amy Traverso
Page: 1

Fearless journalism
in your inbox every day

Sign up for our free newsletter

• • •