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Ashlie D. Stevens (page 29)

Ashlie D. Stevens is Salon’s senior food editor. She is also an award-winning radio producer, editor and features writer — with a special emphasis on food, culture and subculture.

Her writing has appeared in and on The Atlantic, National Geographic’s “The Plate,” Eater, VICE, Slate, Salon, The Bitter Southerner and Chicago Magazine, while her audio work has appeared on NPR’s All Things Considered and Here & Now, as well as APM’s Marketplace. She is based in Chicago.

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Variety of Christmas cookies (Getty Images/Alexander Spatari)

A brief history of the Christmas cookie

Ashlie D. Stevens
Chicken pho in white bowl (Getty Images/Annabelle Breakey)

Pho, menudo and Old Sober: A love letter to breakfast soup

Ashlie D. Stevens
Sagamore Spirit Rye (Photo courtesy of Sagamore Spirit)

Kentucky, New York . . . and Maryland? Distillers revive state’s rye whiskey history

Ashlie D. Stevens
Chicken and vegetable soup with gnocchi (Getty Images/James Baigrie)

Upgrade your chicken soup with pillowy Italian gnocchi for extra comfort when it’s cold outside

Ashlie D. Stevens
Mulled wine with oranges and spices (Getty Images/Westend61)

Your mix-and-match guide for making the best mulled wine ever

Ashlie D. Stevens
Pasta with red pepper sauce (Getty Images/Larissa Veronesi)

You’re 5 ingredients away from the creamiest red pepper pasta sauce ever

Ashlie D. Stevens
Waffle made of leftover mashed russets and sweet potatoes, topped with bourbon cranberry sauce (Photo courtesy of Erin Keane)

Thanksgiving leftovers and your waffle iron are a match made in holiday heaven

Ashlie D. Stevens
Jar of apple sauce and bowl of crispy potato latkes (Getty Images/Westend61)

A celebratory and seasonal Hanukkah menu, featuring sweet potato latkes and blood orange sufganiyot

Ashlie D. Stevens
Preparing traditional turkey (Getty Images/Boris SV)

A procrastinator’s guide to Thanksgiving

Ashlie D. Stevens
Maple Pecan Sweet Potato (Provided by Brad Leone / Photography by Pat O’Malley)

Brad Leone on food, family, foraging — and these maple-glazed sweet potatoes

Ashlie D. Stevens
Drink on a table (Marc Tran / EyeEm / Getty Images)

From gifts to seasonal cocktails, here’s how a whiskey pro preps for the holidays

Ashlie D. Stevens
People having dinner overhead table top view (Getty Images/knape)

Sweet potato butter and cranberry-date relish belong on your Thanksgiving cheese plate

Ashlie D. Stevens
Family during Thanksgiving dinner (Getty Images/Aleksandar Nakic)

Want to make a seasonal and splurge-worthy Thanksgiving dinner for $400? Here’s your menu for 4

Ashlie D. Stevens
thanksgiving autumn table setting (Getty Images/Carol Yepes)

5 tips for a simple, seasonal $20 Thanksgiving tablescape

Ashlie D. Stevens
Shelf in Kitchen Pantry with Legumes (Getty Images/cemagraphics)

Lentils, tinned fish and chickpeas — oh my! Dispatches from my Great Pantry Clean Out

Ashlie D. Stevens
Thanksgiving day dinner table with roasted whole chicken or little turkey , pumpkin pie on dark rustic background with plates, sauce, cutlery, burning candles, red autumn leaves, nuts and festive decoration (Getty Images/VICUSCHKA)

Want to make a fresh and festive Thanksgiving dinner for $40? Here’s your menu

Ashlie D. Stevens
Friends eating meal together outdoors, raising a toast with drinks (Getty Images/Eugenio Marongiu)

From chicken parm to spaghetti and meatballs, plan an Italian feast with these recipes

Ashlie D. Stevens
Overhead view of friends eating dinner outdoors (Getty Images/The Good Brigade)

From the ambitious to the everyday, cookbooks are a magical portal to our culinary futures

Ashlie D. Stevens
TV Dinner on Retro Tray (Getty Images/Jeffrey Coolidge)

TV dinner: 5 of our best stories about the intersection between what we eat and what we watch

Ashlie D. Stevens
Roasted Pumpkin Seeds in a Cast Iron Skillet (Getty Images/rudisill)

Sugar, spice and everything nice: 3 ways to add extra flavor to your roasted pumpkin seeds

Ashlie D. Stevens
Boy in skeleton costume holding bowl full of candies (Getty Images/mediaphotos)

Razor blades and weed edibles: Behind the enduring Halloween “candy poisoning” urban legends

Ashlie D. Stevens
Sprinkling breadcrumbs on a big pot of mac and cheese (Getty Images/The Picture Pantry)

Impossibly creamy chicken cordon bleu pasta is the weeknight dinner of your dreams

Ashlie D. Stevens
White cup of coffee on old wooden table (Getty Images/Strannik_fox)

Good coffee has become my go-to gift: I want you to have something delicious to start your day

Ashlie D. Stevens
Saucy: Avocado Tomatillo Sauce (Photo illustration by Salon/Getty Images)

This tomatillo and avocado salsa is guacamole’s spicier, smokier cousin

Ashlie D. Stevens
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