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Topic: recipe (page 31)

Timothée Chalamet attends the UK special screening of "Dune" on October 18, 2021 in London, England (Jeff Spicer/Getty Images for Warner Bros)

How to make the perfect espresso martini

Kelly Vaughan - Food52
Prop stylist: Molly Fitzsimons. Food stylist: Anna Billingskog. (Julia Gartland / Food52)

The Thanksgiving menu of our dreams

Food52 - Food52
(Marissa Mullen / Food52)

How to make a Thanksgiving cheese basket

Marissa Mullen - Food52
(James Ransom / Food52)

The enduring comfort of comida corrida

Scarlett Lindeman - Food52
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Boozy Fudge Squares (Mary Elizabeth Williams)

You need boozy, chocolate no-bake bars

Mary Elizabeth Williams
Madam VP's Heritage Bowl (Courtesy of chefs Enrique Limardo and Mile Montezuma)

Bringing "gastroadvocacy" to the table

Kayla Stewart
People having dinner overhead table top view (Getty Images/knape)

Add seasonal flavor to your cheese plate

Ashlie D. Stevens
Family during Thanksgiving dinner (Getty Images/Aleksandar Nakic)

A decadent $400 Thanksgiving menu for 4

Ashlie D. Stevens
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(Julia Gartland / Food52)

Why do we eat turkey on Thanksgiving?

Caitlin Raux Gunther - Food52
Strips of bacon (Getty Images/Paul Taylor)

Ina Garten's bacon is the best bacon

Mary Elizabeth Williams
(Mark Weinberg / Food52)

22 crispy, creamy potato side dishes

Kelly Vaughan - Food52
(James Ransom / Food52)

18 proudly vegan Thanksgiving desserts

Nikkitha Bakshani - Food52
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(Rocky Luten / Food52)

26 recipes for leftover mashed potatoes

Erin Alexander - Food52
(Rocky Luten / Food52)

21 cocktail recipes to toast the roast

Kelly Vaughan - Food52
Thanksgiving day dinner table with roasted whole chicken or little turkey , pumpkin pie on dark rustic background with plates, sauce, cutlery, burning candles, red autumn leaves, nuts and festive decoration (Getty Images/VICUSCHKA)

A fresh and festive Thanksgiving for $40

Ashlie D. Stevens
Jason Sudeikis and Sarah Niles in "Ted Lasso" (Apple TV+)

Make shortbread the "Ted Lasso" way

Melanie McFarland
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(Rocky Luten / Food52)

The best reelable stuffing recipe

Alexandra Strafford - Food52
(Mark Weinberg / Food52)

Thanksgiving desserts you can make ahead

Sarah Jampel - Food52
Marzipan Cake (Mary Elizabeth Williams)

A 3-ingredient cake for a hygge fall

Mary Elizabeth Williams
Prop stylist: Brooke Deonarine. Food stylist: Sophia Loche. (Bette Blau / Food52)

The best way to make chewy cookies

Ella Quittner - Food52
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Halloween candy granola (Mary Elizabeth Williams)

This 3-ingredient granola has candy

Mary Elizabeth Williams
(Julia Gartland / Food52)

Recipes to celebrate Day of the Dead

Ximena Larkin - Food52
Collard Stuffed Wontons (Ben Fink)

Garth loves Trisha's stuffed wontons

Joseph Neese
(Maurizio Leo / Food52)

Jump into fall with apple cider donuts

Maurizio Leo - Food52
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