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Topic: Food (page 118)

(Ty Mecham / Food52)

The Canadian butter crisis, explained

Valerio Farris - Food52
(Ty Mecham / Food52)

The best way to eat raw scallops

Ben Conniff - Food52
(James Ransom / Food52)

The ultra-efficient way to zest citrus

Sarah Jampel - Food52
(Maurizio Leo / Food52)

How to bake with durum wheat

Maurizio Leo - Food52
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(James Ransom / Food52)

How to store bulk bin essentials

Rebecca Firkser - Food52
Giada De Laurentiis (Photo illustration by Salon/Getty Images)

Enjoy Giada's new healthier banana bread

Mayu Evans
(Ella Quittner / Food52)

The absolute best way to make croutons

Ella Quittner - Food52
Kewpie Mayonnaise (Photo illustration by Salon/Getty Images)

Why chefs are reaching for Japanese mayo

Ashlie D. Stevens
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Food stylist: Anna Billingskog. Prop stylist: Megan Hedgpeth. (Rocky Luten / Food52)

How to make pillowy-soft cinnamon rolls

Kristen Miglore - Food52
(Getty Images)

A letter to the produce I haven’t picked

Maggie Hennessy
Eventide Oyster’s Brown-Butter Lobster Roll (Mark Fleming/Yankee Magazine)

Addictive brown-butter lobster rolls

Amy Traverso
Prop stylist: Amanda Widis. Food stylist: Anna Billingskog. (Rocky Luten / Food52)

Three-ingredient broccoli cheese soup

Emma Laperruque - Food52
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Prop stylist: Sophie Pappas. Food stylist: Anna Billingskog. (Julia Gartland / Food52)

I miss my Mom's golden-crisp bread rolls

Vaishali Dinakaran - Food52
(Mark Weinberg / Food52)

Food writers lean into self-publishing

Cathy Erway - Food52
(James Ransom / Food52)

Clear container trend — does it work?

Caroline Mullen - Food52
The Oracle Pour (Illustration by Ilana Lidagoster)

The Oracle Pour has spoken: Gold Rush

Erin Keane
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(Julia Gartland / Food52)

How to deal with pantry pests

Rebecca Firkser - Food52
(James Ransom / Food52)

How to make oatmeal perfectly every time

Pete Scherer - Food52
Winter Lentils (Mary Elizabeth Williams/Salon)

The cure for winter blues? These lentils

Mary Elizabeth Williams
(Rocky Luten / Food52)

How to make the best roasted garlic

Courtney Kassel - Food52
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Pesto Pasta Ingredients (Getty Images)

A fool-proof method for delicious pesto

Michael La Corte
(Jenny Huang / Food52)

How to cook corned beef at home

Sam Sontag - Food52
(Julia Gartland / Food52)

5 best mirin substitutes

Jess Kapadia - Food52
(Getty Images)

11 hacks to win at pantry storage

Camryn Rabideau - Food52
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