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Topic: Food (page 132)

Too Many Devils cocktail (Expo Bar, Louisville)

How bartenders repurpose citrus peels

Ashlie D. Stevens
Chef Lidia Bastianich and her cookbook, "Felidia" (Getty Images/Knopf/Penguin/Salon)

Elevate flan by adding Nutella

Lidia Bastianich
Grits & Chorizo Bowl (Ashlie Stevens)

Mexican-inspired grits and chorizo bowl

Ashlie D. Stevens
YouTube Farmers, from left: Zach Johnson, Meredith Barnard, Nick Welker, Ryan Kester, and Tony Fast. (Photo courtesy of YouTube)

Can YouTube give farmers a boost?

Nadra Nittle - Civil Eats
Chef Lidia Bastianich and her cookbook, "Felidia" (Getty Images/Knopf/Penguin/Salon)

Try a twist on the classic peach bellini

Lidia Bastianich
Find stylist: Anna Billingskog. Prop stylist: Brooke Deonarine. (Ty Mecham/Food52)

Why carbonara was meant to be risotto

Eric Kim - Food52
See You on Sunday: A Cookbook for Family and Friends by Sam Sifton (Getty Images/Neilson Barnard/Random House/Salon)

You can change lives by cooking dinner

Joseph Neese
Olive Garden restaurant exterior (John Greim/LightRocket via Getty Images)

Olive Garden responds to racist incident

Matthew Chapman - Raw Story
Carolina gold rice congee, six pepper squid, ham, grilled pineapple peanuts (Milktooth, Indianapolis)

Welcome to the New Midwestern cuisine

Ashlie D. Stevens
An Olive Garden restaurant (AP Photo/Alan Diaz)

Olive Garden allegedly grants racist ask

Brad Reed - Raw Story
Outlander Ice Cream (Jeni's/Widen/Salon)

Ach, this "Outlander" ice cream is sweet

Melanie McFarland
Prop stylist: Brooke Deonarine. Food stylist: Drew Aichele. (Rocky Luten/Food52)

Must-try chicken meatballs with quinoa

Emma Laperruque - Food52
Chef Lidia Bastianich (Courtesy Meredith Nierman)

How to make a great bolognese, revealed

Joseph Neese
Chef Lidia Bastianich and her cookbook, "Felidia" (Getty Images/Knopf/Penguin/Salon)

This tiramisu is spiked with limoncello

Lidia Bastianich
"Impossible Foods" burgers made from plant-based substitutes for meat products (ANGELA WEISS/AFP via Getty Images)

Is an "approximeat" too meaty for Lent?

Ashlie D. Stevens
Vietnamese Pho (Skyhorse Publishing)

How to make beef pho at home

Johanna Reagan
(Courtesy Skyhorse Publishing)

Salsa is the secret to this easy soup

Johanna Reagan
Professional photographer, shooting food (Getty Images)

Restaurants, stop using stock photos!

Ashlie D. Stevens
Butternut Squash Soup (Skyhorse Publishing)

Make squash soup in your Instant Pot

Johanna Reagan
Red Sangria (Skyhorse Publishing)

Try this alcohol-free sangria recipe

Karliin Brooks
Red Wine Whoopie Pies (Courtesy Meghan McGarry/Buttercream Blondie)

Level up Valentine's Day with red wine

Joseph Neese
Slow-Cooked Salsa (Skyhorse Publishing)

How to make salsa in your slow cooker

Hope Comerford
Vegan at the Oscars (Getty Images/Salon)

The rise of veganism in the mainstream

Ashlie D. Stevens
(Getty/GMVozd)

Nanopackaging the answer to food waste?

Emerson Grey - Massive Science
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