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Topic: Restaurant Culture

Henry Rollins with a burmese python in Los Angeles, CA. (Photo Credit: © NGT) (Ngt)

Drew Grant

Francis Lam

Tracy Clark-Flory

Francis Lam
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Where a $40 drink is worth it (for the drama)

Francis Lam

Thomas Rogers

Francis Lam

Francis Lam
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J.m. Hirsch

Ann Nichols
Francis vs. the KFC Double Down

KFC's Double Down tasted. Release the cracklin'!

Francis Lam
Anthony Bourdain

Francis Lam
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Live octopus? Extreme eating fans go for the gross

RYAN McLENDON

Francis Lam

Michael Laiskonis

Francis Lam
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Thomas Rogers
Sam Sifton, Ruth Reichl, Alan Richman and Frank Bruni

Francis Lam
8 January 2010 - New York , NY - Tavern on the Green, the landmark restaurant in Manhattan?s Central Park, holds a public preview of thousands of items it will auction off next week. The restaurant filed for bankruptcy protection in September 2009. The court-ordered sale will be held January 13-15. Photo Credit: Brian Zak/Sipa Press /tavern_bz.009/1001090423 (Sipa via AP Images) (Associated Press)

Francis Lam
People wait for their food as others line up to place their orders at Kogi, a Korean BBQ-inspired taco truck, in Torrance, California, April 17, 2009. Kogi BBQ uses the online social networking site "Twitter" to alert followers to their location around the Los Angeles area and any other updates. REUTERS/Danny Moloshok (UNITED STATES BUSINESS FOOD DRINK) (Reuters)

Thomas Rogers
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Reserved table concept, background using Christmas related (Rudyanto Wijaya)

Thomas Rogers

Amanda Cohen, Michael Laiskonis

Thomas Rogers
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NY's Tavern sale, banned fruit, and cheese cookies

Thomas Rogers
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