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Food (page 216)

Salon Food covers life’s culinary pursuits. Join us for insightful food reporting, recipes, commentary and analysis.

FILE - This Feb. 20, 2015 file photo, photo shows an arrangement of peanuts in New York. (AP Photo/Patrick Sison, File) (AP)

Parents turning to new allergy treatment

Esther Landhuis - Undark
(Getty/LesByerley)

The dark allure of real restaurant drama

Ashlie D. Stevens

Enjoy summer fruits in no-bake desserts

Joseph Neese
(Getty/Salon)

How to save avocados from climate change

Nicole Karlis

Blackberry spritzer: Skip the booze

Richard Man - "Mocktails"
(Julia Gartland/Food52)

A reason to ditch paper grocery bags

Annie Quigley - Food52
(Photo courtesy of La Brezza)

Swiss Alps: The surprise foodie scene

Andrea Bartz - Fathom
(Skyhorse Publishing)

Want to eat like a true Parisian?

Emily Dilling - "My Paris Market Cookbook"
(Julia Gartland/Food52)

The best vanilla extract substitute

Emma Laperruque - Food52
Dean & DeLuca (Getty/Theo Wargo)

Inside the downfall of Dean & DeLuca

Hannah Howard
(Skyhorse Publishing)

The quest to make the perfect Madeleine

Emily Dilling - "My Paris Market Cookbook"
(Theodore Samuels/Fathom)

From sea to table in Punta Mita

Shanika Hillocks - Fathom
(Photo courtesy of William Padilla-Brown/Civil Eats)

Mushrooms are having a moment

Melissa Pandika - Civil Eats
(Getty/martiapunts)

Grilling for a crowd? Paella is the way

Manny Howard
Food Stylist: Samantha Seneviratne. Prop Stlist: Brooke Deonarine (Photo by Julia Gartland / Food52)

This may be the best way to eat a mussel

Carlos C. Olaechea - Food52
(Skyhorse Publishing)

How to make healthy brownie cookies

Karielyn Tillman
(AP Photo/Matthew Mead) (AP)

What not to cook when breaking up

Ashlie D. Stevens
(Skyhorse Publishing)

Learn how to make healthy pecan sandies

Karielyn Tillman
(Photo by Bobbi Lin / Food52)

Recipe: No-churn scotch ice cream

Eric Kim - Food52
(Getty/mphillips007)

How to make a pie to die for

Mary Elizabeth Williams
(Getty/karandaev)

Sous vide for the common people

Manny Howard
(NUGGS)

Fake chicken takes on Impossible Food

Brian Kateman
(Getty/Rasica)

The future of food data, not desire

Manny Howard
Zhurou Jiaozi or Baicai Jiaozi (Skyhorse Publishing)

Learn how to make steamed dumplings

Howie Southworth, Greg Matza
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